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Crestware 6-inch curved semi-flexible boning knife with black polypropylene handle
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Crestware 6-Inch Curved Semi-Flexible Boning Knife with Black Polypropylene Handle
Stamped construction, high carbon German steel blade, NSF, clam pack
Ideal for precise meat prep, this 6-inch curved boning knife pairs a semi-flexible high carbon German steel blade with a black polypropylene handle.
- 6-inch curved semi-flexible blade is ideal for boning, trimming, and working around bones.
- High carbon German steel blade is designed for dependable sharpness and edge retention.
- Black polypropylene handle provides a practical, foodservice-ready grip.
- Stamped construction keeps the knife nimble for precise prep work.
- NSF listed and packaged in a clam pack for display.
Product Weight:
0.3333333333333333 lbCurved Blade
The curved 6-inch blade helps with controlled cutting and trimming around bones and joints.
Semi-Flexible Blade
Blade flex gives the knife the ability to follow contours for cleaner boning work.
High Carbon German Steel Blade
Made with high carbon German steel for durability and edge retention.
Polypropylene Handle
Black polypropylene handle offers a durable, easy-to-handle grip.
Stamped Construction
Stamped construction supports a slim, responsive knife profile.
NSF Listed
Certified for use in foodservice environments.
Clam Pack Packaging
Packaged in a clam pack for retail display and protection.
Certifications & Compliance
Documents
Frequently Asked Questions
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