Crestware
Crestware Teflon Platinum Pro 12 Inch Induction Ready Fry Pan with Stay-Cool Handle
SKU: FRY12XIH
$464.83
/case
Expected delivery date of ,
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Crestware Teflon Platinum Pro 12 Inch Induction Ready Fry Pan with Stay-Cool Handle
2-Ply Stainless Steel Bottom with Heavy Aluminum Interior
This 12-inch induction-ready fry pan combines durable 2-ply construction, a Teflon Platinum Pro non-stick surface, and a heat-resistant stay-cool handle for reliable everyday cooking.
- 12-inch fry pan designed for induction cooking.
- 2-ply stainless steel bottom with a heavy aluminum interior helps promote even heat distribution.
- Teflon Platinum Pro non-stick coating supports easy food release and cleanup.
- Black molded stay-cool handle withstands heat up to 450°F.
- Sold each; 8 units per case.
- NSF listed for commercial kitchen use.
Product Weight:
3.875 lbInduction Ready
Designed for use on induction cooktops.
2-Ply Construction
Stainless steel bottom and heavy aluminum interior help distribute heat evenly.
Teflon Platinum Pro Coating
Non-stick cooking surface helps food release easily and simplifies cleanup.
Stay-Cool Molded Handle
Black permanently molded handle is heat resistant up to 450°F.
12-Inch Size
Generous 12-inch diameter is ideal for a variety of frying applications.
NSF Listed
Listed for commercial foodservice use.
Type
Fry Pan
Style
Induction Ready
Top Diameter
12 Inches
Material
Stainless Steel
Interior Finish
Aluminum
Finish
Teflon Platinum Pro Non-Stick
Handle Type
Molded Stay-Cool
Selling Unit
Each
Units Per Case
8
Shipping Weight
3.88 lb.
Certifications & Compliance
Frequently Asked Questions
Yes, it is listed as an induction efficient fry pan and is induction ready.
It features a Teflon Platinum Pro non-stick coating.
The molded handle withstands heat up to 450°F.
It has a 2-ply design with a stainless steel bottom and a heavy aluminum interior.
It is sold each, with 8 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030