Crestware DD16 #16 Thumb Press Disher, 2–3 oz, 18/8 Stainless Steel, Blue Handle Case of 72
SKU: DD16
$516.72
case of 72
$7.18/each
Free shipping eligible
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
Crestware #16 Deluxe Thumb Press Disher, 2 - 3 oz, 18/8 Stainless Steel, Blue Handle
Color-Coded Ergonomic Handle
Built for fast, consistent portioning, this #16 disher combines durable 18/8 stainless steel construction with a comfortable thumb lever handle.
- Size #16 dispenses 2 - 3 oz portions for controlled serving.
- 18/8 stainless steel construction helps provide strength and long service life.
- Thumb press lever makes it easy to release portions quickly.
- Blue color-coded ergonomic handle improves grip and identification.
- NSF certified for foodservice use.
- Sold individually; 72 units per case.
Product Weight:
0.36 lb#16 Portion Size
Sized to deliver 2 - 3 oz portions for consistent serving.
Thumb Lever Release
Thumb press design helps release contents quickly and efficiently.
18/8 Stainless Steel Bowl
Durable stainless steel construction is built for repeated daily use.
Ergonomic Blue Handle
Color-coded blue handle is designed for comfort and easy identification.
NSF Certified
Meets NSF requirements for use in foodservice operations.
Deluxe Disher Design
A professional-grade disher made for controlled portioning and dependable performance.
Type
Deluxe Disher
Style
Thumb Press
Capacity
2 - 3 Ounces
Material
Stainless Steel
Color
Blue
Selling Unit
Each
Units Per Case
72
Weight
0.36 Pounds
Certifications & Compliance
Frequently Asked Questions
This size #16 disher serves 2 - 3 oz portions.
It is made from 18/8 stainless steel with a plastic ergonomic handle.
The handle is blue and color-coded for easy identification.
Yes, it features a thumb press lever for easy portion release.
Yes, the product is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030