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Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook-and-Hold Oven with Top-Mounted Power Unit, 1 Compartment, 208V
Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook-and-Hold Oven with Top-Mounted Power Unit, 1 Compartment, 208V
Deluxe LED Controls, Food Probe Cooking, Stainless Steel Construction
Built for compact commercial kitchens, this mobile undercounter cook-and-hold oven delivers programmable, probe-controlled performance in a durable stainless steel cabinet.
- Mobile undercounter design saves space and makes the oven easy to position where it’s needed.
- Deluxe LED controls provide 18 programmable menu options for repeatable results.
- Food-probe cooking is included, along with a 6-inch probe for precise temperature monitoring.
- Stainless steel construction and a stainless steel interior support durability and easy cleaning.
- Five sets of universal angles adjust on 1-1/2-inch centers for flexible rack placement.
- Includes two nickel chrome plated steel grids and anti-microbial latches.
- 2-1/2-inch swivel casters, with brakes on two casters, help with mobility and stability.
Overall Dimensions:
28.25"W x 34.0"D x 32.0"HProduct Weight:
280.0 lbDeluxe LED Controls
Provides 18 programmable menu options for consistent cook-and-hold operation.
Food Probe Cooking
Includes a 6-inch probe for monitoring internal product temperature during cooking.
Top-Mounted Power Unit
Places the power components on top of the oven cabinet.
Stainless Steel Construction
Stainless steel exterior and interior help provide durability and easy cleaning.
Adjustable Universal Angles
Five sets of universal angles adjust on 1-1/2-inch centers for flexible pan support.
Included Grid Shelves
Supplied with two nickel chrome plated steel grids.
Anti-Microbial Latches
Designed to support a more sanitary holding environment.
Mobile Casters with Brakes
2-1/2-inch swivel casters, with brakes on two casters, make repositioning easier.
Certifications & Compliance
Frequently Asked Questions
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