Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook and Hold Oven, 1 Compartment, 120V
Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook and Hold Oven, 1 Compartment, 120V
Top-Mounted Power Unit, 18 Programmable Menu Options, Stainless Steel
Built for compact commercial kitchens, this mobile undercounter cook-and-hold oven combines programmable LED controls with food-probe cooking for consistent results.
- Space-saving mobile undercounter design fits tight kitchen layouts and rolls easily on swivel casters.
- Deluxe LED oven controls offer 18 programmable menu options for repeatable cooking performance.
- Includes food-probe cooking capability and a 6-inch probe for accurate temperature monitoring.
- Stainless steel construction and stainless steel interior support durability and easy cleaning.
- Five sets of universal angles and two nickel chrome plated steel grids provide flexible loading options.
- Anti-microbial latches and braked casters help support safe, sanitary operation.
Overall Dimensions:
28.25"W x 34.0"D x 32.0"HProduct Weight:
280.0 lbProgrammable LED Controls
Deluxe LED controls provide 18 programmable menu options for consistent cooking and holding cycles.
Food Probe Cooking
Includes a 6-inch probe to monitor internal food temperature during cooking.
Mobile Undercounter Design
Half-height, undercounter configuration with 2-1/2-inch swivel casters for mobility; two casters include brakes.
Top-Mounted Power Unit
Power unit is mounted on top for a streamlined footprint and accessible operation.
Stainless Steel Construction
All stainless steel exterior with a stainless steel interior for durability and easier maintenance.
Flexible Interior Setup
Includes five sets of universal angles adjustable on 1-1/2-inch centers and two nickel chrome plated steel grids.
Anti-Microbial Latches
Designed to help support sanitary handling in busy foodservice environments.
Certifications & Compliance
Frequently Asked Questions
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