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Cres Cor Roast-N-Hold Mobile Stacked Half-Size Convection Cook and Hold Oven, 208V, 2-Compartment
Cres Cor Roast-N-Hold Mobile Stacked Half-Size Convection Cook and Hold Oven, 208V, 2-Compartment
Top-Mounted Power Unit, Programmable LED Controls
This mobile, stacked half-size cook-and-hold oven delivers programmable precision, probe cooking, and stainless-steel durability in a compact high-capacity footprint.
- Mobile stacked half-size design helps maximize production in limited kitchen space.
- Deluxe LED controls offer 18 programmable menu options for repeatable cooking results.
- Includes a 6-inch food probe for temperature-based cooking control.
- Stainless steel interior and exterior support durability and easier cleaning.
- Heavy-duty 5-inch swivel casters, including 2 with brakes, make repositioning simple.
- Field-reversible Dutch doors with magnetic latches add installation flexibility.
Overall Dimensions:
28.75"W x 37.75"D x 80.25"HProduct Weight:
570.0 lbProgrammable LED Controls
Deluxe LED oven controls provide 18 programmable menu options and support food probe cooking for consistent results.
Included Food Probe
Comes with a 6-inch probe for probe-based cooking and holding control.
Top-Mounted Power Unit
The power unit is mounted on top of the oven for the stated product configuration.
Stacked Two-Compartment Design
Half-size, stacked construction provides two compartments in a compact footprint.
Adjustable Universal Slides
Includes 6 sets of universal slides per compartment, adjustable on 1-1/2-inch centers.
Chrome-Plated Wire Grids
Each compartment includes 3 chrome-plated wire grids.
Field-Reversible Dutch Doors
Dutch doors can be reversed in the field and use magnetic latches.
Stainless Steel Construction
Stainless steel interior and exterior are built for commercial durability and easy cleanup.
Mobile Caster Base
Four heavy-duty 5-inch swivel casters, including 2 with brakes, support easy movement and secure placement.
Certifications & Compliance
Frequently Asked Questions
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