Cres Cor

Cres Cor Roast-N-Hold Deluxe Programmable Cook and Hold Oven, 2-Compartment Full-Height Floor Model, 208V 1-Phase

SKU: CO151FUA12DX2081
$12,028.00
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Cres Cor Roast-N-Hold Deluxe Programmable Cook and Hold Oven, 2-Compartment Full-Height Floor Model, 208V 1-Phase

8 kW, Non-Venting, Stainless Steel Interior/Exterior, 6-Inch Probe Included

Deluxe programmable controls, gentle convection cooking, and a non-venting design make this full-height Roast-N-Hold oven a dependable choice for consistent low-shrink roasting and holding.

  • 18 programmable cook-and-hold menu options with digital LED controls for repeatable results.
  • Includes food probe cooking with a 6-inch probe and port for accurate product temperature monitoring.
  • Non-venting gentle convection design can simplify installation and is permitted by most local codes.
  • Stainless steel interior and exterior construction supports durability and easy cleaning.
  • Field-reversible insulated Dutch doors help reduce heat loss during loading and unloading.
  • Heavy-duty 5-inch swivel casters, including two with brakes, make the oven easier to move when loaded.

Overall Dimensions:

28.75"W x 37.75"D x 73.68"H

Product Weight:

440.0 lb

Deluxe Programmable LED Controls

Deluxe electronic controls provide 18 programmable cook and hold cycles with a large LED display for simple operation and repeatable results.

6-Inch Probe Cooking

Includes a 6-inch meat probe and probe port for food-temperature cooking and more precise holding control.

Gentle Convection, Non-Venting Design

Slow convected air promotes natural browning and helps seal in juices while the non-venting design simplifies installation.

Stainless Steel Construction

Stainless steel interior and exterior construction throughout supports durability, sanitation, and easy cleaning.

Field-Reversible Insulated Dutch Doors

Insulated Dutch doors reduce temperature loss and can be field reversed; silicone gaskets and magnetic latches help maintain a tight seal.

Adjustable Universal Angles

Twelve sets of chrome-plated universal angles on adjustable 1-1/2-inch spacing accommodate multiple pan sizes.

Mobile Caster Base

Four heavy-duty 5-inch swivel casters, with two brakes, provide mobility when the oven is fully loaded.

Coved Interior Corners

Smooth coved interior corners help prevent food particle and grease buildup for easier cleaning.

Type Cook and Hold Oven
Style Roast-N-Hold
Installation Type Floor Model
Compartments 2
Capacity 24 12" x 20" Pans
Controls Programmable Digital
Temperature Range 140°F to 350°F
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Voltage 208 Volts
Watts 8 kW
Amps 50 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type Right Angle Plug
Cord Length 8 Feet
Shipping Width 29 Inches
Shipping Depth 38 Inches
Shipping Height 74 Inches
Shipping Weight 440 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-Year Parts / 1-Year Labor

Frequently Asked Questions

No. It is a non-venting oven and, according to UL, is not required to be placed under a ventilation hood, though local requirements should still be checked before installation.
The deluxe model includes 18 programmable cook and hold cycles, food probe cooking, and a 6-inch probe with port.
It uses 12 sets of universal angles and can accommodate multiple pan sizes, including 12" x 20" steam table pans, 18" x 26" bun pans, 14" x 18" service trays, and other supported sizes listed in the pan chart.
Yes. The insulated Dutch doors are field reversible, with right-hand hinging standard and left-hand hinging available upon request.
The solid-state digital thermostat operates from 140°F to 350°F.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.