Cres Cor

Cres Cor Roast-N-Hold Full-Height Gentle Convection Cook and Hold Oven, 12-Set Capacity, 208V, 3-Phase, Left-Hand Hinge

SKU: CO151FUA12DEL2083
$12,130.00
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Cres Cor Roast-N-Hold Full-Height Gentle Convection Cook and Hold Oven, 12-Set Capacity, 208V, 3-Phase, Left-Hand Hinge

Stainless Steel Floor Model with Non-Venting Design and Digital Solid State Controls

Built for slow roasting and precise holding, this stainless steel oven delivers gentle convection performance, easy installation, and dependable mobility in a full-height floor model.

  • Gentle convection roasting helps brown foods naturally while reducing shrinkage.
  • Solid state digital controls and an LED display make temperature holding precise and easy to manage.
  • Non-venting design can simplify installation and is permitted by most local codes.
  • Stainless steel construction inside and out supports durability and easy cleanup.
  • Field-reversible insulated Dutch doors help reduce heat loss during loading and unloading.
  • Chrome-plated universal angles support multiple pan sizes on adjustable spacing.
  • Heavy-duty swivel casters with brakes make the oven easier to reposition when fully loaded.

Overall Dimensions:

28.75"W x 37.75"D x 73.68"H

Product Weight:

440.0 lb

Gentle Convection Roast-N-Hold Performance

Slow-convected air promotes natural browning and helps seal in juices for flavorful results with less shrinkage.

Digital Solid State Controls

Recessed electronic controls with an LED display provide accurate temperature management from holding to roasting.

Non-Venting Installation

The oven is designed as a non-venting unit, which can reduce installation complexity in many locations.

Stainless Steel Construction

Stainless steel interior and exterior construction supports long service life and easier cleanup.

Field-Reversible Insulated Dutch Doors

Insulated Dutch doors help minimize temperature loss, and the hinge configuration can be field reversed.

Universal Angle Pan Slides

Chrome-plated wire universal angles on adjustable 1-1/2 inch centers accommodate a wide range of pan sizes.

Included Grids and Angles

Supplied with 12 sets of universal angles and six raised wire grids for flexible pan support.

Heavy-Duty Swivel Casters

Five-inch swivel casters, including two with brakes, make the oven easier to move and position.

Top-Mounted Power Unit

The top-mounted power unit helps keep the cabinet design compact and service-friendly.

Type Gentle Convection Cook and Hold Oven
Style Roast-N-Hold
Installation Type Floor Model
Capacity 12 Sets of Universal Angles
Controls Solid State Digital
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Temperature Range 140°F to 350°F
Voltage 208 Volts
Amps 30 Amps
Watts 8 kW
Hertz 60 Hz
Phase 3-Phase
Plug Type Twist Lock Straight Plug
Cord Length 8 Feet
Shipping Width 29 Inches
Shipping Depth 38 Inches
Shipping Height 74 Inches
Shipping Weight 440 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-year parts / 1-year labor

Frequently Asked Questions

No. The document states it is a non-venting oven and that it is not required to be placed under a ventilation hood, although local code requirements should still be checked.
This configuration is listed at 8000 watts, 208 volts, 3-phase, 60 Hz, with 30 amp service and a permanent 8-foot power cord.
The solid state roast/hold thermostat is adjustable from 140°F to 350°F, with a maximum temperature of 350°F.
The series notes support for multiple pan sizes, including 22 inch x 20 inch roast & bake pans, 10 inch x 20 inch roast & bake pans, 18 inch x 26 inch bun pans, 14 inch x 18 inch service trays, and 12 inch x 20 inch steam table pans.
Yes. The insulated Dutch doors are field reversible; the document notes standard right-hand hinging with left-hand hinging available upon request.
The short form specifications list a 2-year parts warranty and a 1-year labor warranty.

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