Cres Cor Roast-N-Hold Full-Height Pass-Thru Convection Cook and Hold Oven, 2-Compartment, 208V
Cres Cor Roast-N-Hold Full-Height Pass-Thru Convection Cook and Hold Oven, 2-Compartment, 208V
AquaTemp controls with 18 programmable menu options and included 6" probe
Built for high-volume kitchens, this pass-thru cook and hold oven combines programmable AquaTemp convection control, probe cooking, and durable stainless construction.
- Pass-thru convection cook and hold oven designed for efficient high-volume workflow.
- Deluxe LED controls provide 18 programmable menu options for repeatable results.
- Food probe cooking is supported and a 6" probe is included.
- Flexible rack setup holds 12 sets of universal angles on 1-1/2" centers.
- Stainless steel interior and exterior with anti-microbial latches for durability and sanitation.
- Heavy-duty 5" swivel casters, with 2 brakes, make the oven easy to reposition.
- 8000W, 208V/60Hz/1-phase power requirement.
Overall Dimensions:
28.25"W x 34.5"D x 73.68"HProduct Weight:
500.0 lbAquaTemp Convection System
Named convection cook-and-hold control system for consistent roasting and holding.
Programmable LED Controls
Deluxe LED interface with 18 programmable menu options.
Food Probe Cooking
Supports probe-based cooking and includes a 6" probe.
Pass-Thru Design
Access from both sides helps speed service and workflow.
Flexible Rack Setup
Holds 12 sets of universal angles on 1-1/2" centers and includes 6 chrome plated wire grids.
Sanitary Stainless Construction
Stainless steel interior and exterior plus anti-microbial latches.
Mobile Base
Four heavy-duty 5" swivel casters, 2 with brakes, simplify movement and positioning.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.