Cres Cor

Cres Cor Roast-N-Hold Full-Height Non-Venting Convection Cook and Hold Oven, 18 Pan Capacity, 208V

SKU: CO151F1818DX2081
$12,148.00
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Cres Cor Roast-N-Hold Full-Height Non-Venting Convection Cook and Hold Oven, 18 Pan Capacity, 208V

2 Compartments, Programmable Controls, 6" Meat Probe, and Heavy-Duty Casters

This insulated, non-venting cook-and-hold oven combines 18-pan capacity, programmable digital controls, and durable stainless steel construction for high-volume kitchens.

  • Holds up to 18 full-size 18" x 26" pans on 3" centers.
  • Non-venting convection and rethermalization design for roasting, holding, and service.
  • Solid-state digital controls with LED display, 18 programmable menus, and a 6" meat probe.
  • Field-reversible dutch door with magnetic antimicrobial latch for flexibility and secure closure.
  • Stainless steel interior and exterior with aluminum base for long-term durability.
  • Mounted on heavy-duty 5" swivel casters; includes 6 chrome-plated raised wire grids.

Overall Dimensions:

25.37"W x 37.75"D x 73.5"H

Product Weight:

500.0 lb

Convection and Rethermalization Operation

Designed for convection cooking, holding, and rethermalizing in one cabinet.

Convection and Rethermalization Operation

Non-Venting, Insulated Cabinet

Non-venting construction with insulation helps maintain efficient heat retention during operation.

Non-Venting, Insulated Cabinet

18-Pan Holding Capacity

Accommodates up to 18 pans sized 18" x 26" on 3" centers.

Deluxe Programmable Controls

Solid-state electronic controls include an LED digital display, 18 programmable menus, and a 6" meat probe.

Field-Reversible Dutch Door

The dutch door can be reversed in the field to suit installation needs.

Magnetic Anti-Microbial Latch

Magnetic latch helps secure the door and supports a cleaner touchpoint.

Stainless Steel Construction

Stainless steel exterior and interior with an aluminum base for durability and easy cleaning.

Mobile Base

Equipped with four heavy-duty 5" swivel casters, including two with brakes.

Included Wire Grids

Supplied with six 17" x 25" chrome-plated raised wire grids.

Type Cook and Hold Oven
Style Full Height
Installation Type Floor Model
Controls Programmable Digital
Compartments 2
Pan Capacity 18 Pans
Pan Size 18 x 26 Inches
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Voltage 208 Volts
Watts 8 kW
Hertz 60 Hz
Phase 1-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 26 Inches
Shipping Depth 38 Inches
Shipping Height 74 Inches
Shipping Weight 500 lb.

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-year parts, 1-year labor

Frequently Asked Questions

It holds up to 18 pans sized 18" x 26" on 3" centers.
No. It is a non-venting oven.
It uses solid-state electronic controls with an LED digital display, 18 programmable menus, and a 6" meat probe.
The oven operates on 208V, 60Hz, 1-phase power and is rated at 8000W (8 kW).
The standard warranty is 2-year parts and 1-year labor.
Yes. The dutch door is field reversible.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.