Cres Cor

Half-Height Under-Counter Radiant Cook-and-Hold Oven Cabinet, Stainless Steel

SKU: 500CHSSDE
$6,216.00
/each
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Half-Height Under-Counter Radiant Cook-and-Hold Oven Cabinet, Stainless Steel

Solid State Controls, Non-Venting Design, Field-Reversible Door

This compact radiant cook-and-hold cabinet delivers precise low-temperature cooking and holding in a durable under-counter stainless steel footprint.

  • Insulated radiant design helps reduce shrinkage and improve product yield during slow cooking.
  • Solid state electronic controls with LED digital display support precise cook and hold cycles.
  • Non-venting construction may simplify installation and is permitted by most local codes.
  • Stainless steel interior and exterior construction supports durability and easy cleanup.
  • Field-reversible door with magnetic, anti-microbial latch adds flexibility and sanitary operation.
  • Compact half-height cabinet holds full-size hotel pans and can be stacked for added capacity.

Overall Dimensions:

17.88"W x 30.38"D x 32.25"H

Product Weight:

145.0 lb

Gentle Radiant Cook-And-Hold Operation

Designed for slow cooking and holding with even radiant heat for flavorful results and improved yield.

Solid State Electronic Controls

Standard solid state controls with an LED digital display help maintain precise food temperatures.

Wide Temperature Range

Adjusts from 140°F to 325°F for cooking, reheating, and holding applications.

Insulated Stainless Steel Cabinet

Fully insulated stainless steel interior and exterior help retain heat and simplify cleanup.

Field-Reversible Door

The insulated door can be reversed in the field; standard hinging is right-hand with left-hand available upon request.

Anti-Microbial Magnetic Latch

A high-temperature ceramic magnetic latch and anti-microbial latch design help support secure closing and sanitary use.

Flexible Pan Support

Removable pan slides on 1-3/8 inch centers accommodate full-size hotel pans and support organized loading.

Non-Venting, Stackable Design

The oven is non-venting for easier installation and can be stacked to increase capacity.

External Drip Pan

Front-mounted removable drip pan helps keep the surrounding floor area cleaner and safer.

Type Cook And Hold Oven
Style Radiant
Installation Type Undercounter
Cabinet Type Half Height
Compartments 1
Pan Capacity 5 Full-Size Hotel Pans
Pan Size 12 Inch x 20 Inch x 2-1/2 Inch Pans
Controls Solid State Digital
Temperature Range 140°F to 325°F
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Shipping Width 18 Inches
Shipping Depth 31 Inches
Shipping Height 33 Inches
Shipping Weight 145 lb.
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

2-year parts / 1-year labor

Frequently Asked Questions

It holds up to (5) 12 inch x 20 inch x 2-1/2 inch pans or (3) 12 inch x 20 inch x 4 inch pans, and it can cook and hold up to 50 lb. of meat.
No. The unit is non-venting and, according to the documentation, is not required to be placed under a ventilation hood, though local requirements should still be checked before installation.
The thermostat range is 140°F to 325°F.
Yes. The insulated door is field reversible, with standard right-hand hinging and left-hand hinging available upon request.
It comes standard with solid state electronic controls and an LED digital display.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.