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Mobile Stacked Low-Temp Cook-and-Hold Smoker Cabinet, 16-Pan Capacity
Mobile Stacked Low-Temp Cook-and-Hold Smoker Cabinet, 16-Pan Capacity
Stainless Steel Construction with Programmable LED Controls and Field-Reversible Door
Built for low-temperature smoking and cook-and-hold performance, this mobile stacked cabinet combines 16-pan capacity, programmable controls, and durable stainless steel construction.
- Holds up to 16 18" x 26" pans on 3" centers for high-volume production.
- Deluxe LED controls provide 18 programmable menu options for repeatable results.
- Food probe cooking helps monitor product temperature, and a 6" probe is included.
- Cook-and-hold cycles support low-temperature smoking and serving flexibility.
- Stainless steel interior and exterior help with durability and cleanup.
- Mounted on 5" casters for easier mobility in the kitchen.
Overall Dimensions:
22.63"W x 32.75"D x 77.0"HProduct Weight:
430.0 lb16-Pan Capacity
Removable stainless steel pan support holds up to (16) 18" x 26" pans on 3" centers.
Programmable LED Controls
Deluxe LED oven controls offer 18 programmable menu options for consistent cook settings.
Food Probe Cooking
Built-in food probe cooking helps monitor product temperature; a 6" probe is included.
Cook-and-Hold Cycles
Cook and hold operation supports low-temperature smoking and holding workflows.
Stainless Steel Construction
Stainless steel interior and exterior provide durability and easier cleaning.
Field-Reversible Door
Door can be reversed in the field to better match kitchen layout.
Mobile Casters
Mounted on (4) 5" casters, with (2) swivel and (2) rigid, for mobility.
Vented Chip Box
Exterior vented chip box is designed to support the smoking process.
Anti-Microbial Latch
Anti-microbial latch helps support cleaner handling at the cabinet door.
Included Wire Grids
Includes (3) 18" x 26" stainless steel wire grids.
Insulated Cabinet
Insulated construction helps retain heat during cook-and-hold use.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.