
Cornelius Quest 721Q04101JU2 Electric Countertop Juice Dispenser, 4 Push-Button Valves, Holds (4) 3.5 L Bottles
SKU: 721Q04101JU2
$13,188.65
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The Cornelius Quest Elite 4000 is an electric countertop juice dispenser with four push-button valves and capacity for four 3.5 L concentrate juice bottles.
- SLJ platform with non-flush operation
- 14–16 lb ice bank capacity and 7 in. cup clearance
- Illuminated multi-panel design with a variety of graphics included
- Plastic cabinet with stainless steel front
- R290 hydrocarbon refrigerant
Overall Dimensions:
15.2"W x 24.9"D x 34.0"HProduct Weight:
150.0 lbFour push-button valves
Provides four push-button dispensing valves.
Four-bottle capacity
Holds four 3.5 L bottles of concentrate juices.
Non-flush SLJ platform
Uses an SLJ platform with non-flush configuration.
Ice bank capacity
Has a 14–16 lb ice bank capacity.
Illuminated multi-panel design
Includes illumination, a multi-panel design, and a variety of graphics.
Countertop format
Designed for countertop installation.
Cabinet construction
Features a plastic cabinet with a stainless steel front.
Dispenser type
Electric countertop juice dispenser
Valves
4 push-button valves
Bottle capacity
4 × 3.5 L concentrate juice bottles
Platform
SLJ
Flush configuration
Non-flush
Ice bank capacity
14–16 lb
Cup clearance
7 in.
Design
Illuminated multi-panel
Cabinet
Plastic with stainless steel front
Refrigerant
R290 hydrocarbon
Electrical
115/60/1-ph
Certifications & Compliance
Documents
Frequently Asked Questions
It has four push-button valves.
It holds four 3.5 L bottles of concentrate juices.
It is a non-flush dispenser on the SLJ platform.
The ice bank capacity is 14–16 lb.
The cup clearance is 7 in.
The electrical configuration is 115/60/1-ph.
It uses R290 hydrocarbon refrigerant.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030