Cooper-Atkins 50101-K Frozen Product Needle Temperature Probe, Type K, -40° to 400°F, 3" Shaft

SKU: 50101-K GTIN: 070131450104
$224.34

Want to speak to an expert?

The Cooper-Atkins 50101-K is a Type K frozen product needle probe for measuring frozen foods and solid or semi-solid meats.

It features a 3 in (76.2 mm) shaft, a 30 in (762 mm) flexible armored cable, and a stainless steel handle. The probe measures temperatures from -40°F to 400°F (-40°C to 205°C) with a 4-second response time in liquid.

Frozen product needle probe

Designed for measuring frozen foods and solid or semi-solid meats.

Type K thermocouple

Uses a Type K temperature-sensing configuration.

Temperature range

Measures from -40°F to 400°F (-40°C to 205°C).

Flexible armored cable

Includes a 30 in (762 mm) flexible armored cable.

Stainless steel handle

Built with a stainless steel handle.

Liquid response time

Response time is 4 seconds in liquid.

Probe type Needle
Thermocouple type Type K
Temperature range -40°F to 400°F (-40°C to 205°C)
Response time 4 seconds in liquid
Shaft length 3 in (76.2 mm)
Shaft diameter 3/16 in (4.77 mm)
Tip diameter 0.150 in (3.8 mm)
Cable length 30 in (762 mm)
Maximum tip, handle, and cable temperature 400°F (205°C)
Handle and cable construction Stainless steel handle; flexible armored cable
Unit weight 1 lb (454 g)

Warranty & Protection

1-year warranty.

Frequently Asked Questions

The temperature range is -40°F to 400°F (-40°C to 205°C).
It is a Type K frozen product needle probe.
The shaft is 3 in (76.2 mm) long and the flexible armored cable is 30 in (762 mm) long.
The response time is 4 seconds in liquid.
It is designed for frozen foods and solid or semi-solid meats.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.