Related Searches
SinAqua™ Souper Induction Kettle – 4-Unit Package w/ Touch-Pad Controller
CookTek Model SASD041-44 | 4 qt. drop-in, waterless induction soup systemGive your guests perfectly hot soup, chili, sauces, or gravies without the headaches of water baths or steam wells. The CookTek SinAqua™ Souper gently rethermalizes chilled product in as little as 45 minutes† and then holds it at a food-safe temperature for hours—using less than half the energy of conventional warmers. This bundle provides four (4) drop-in kettles plus a single multi-unit capacitive touch controller, allowing you to manage every vessel from one sleek interface.
Why You’ll Love It
- Waterless induction heating – no plumbing, no lime scale, no drain pans.
- Dual modes: precision holding (140-200 °F) or fast rethermalization (170-200 °F).
- Programmable stir notification – defaults to 4 min in retherm & 15 min in hold mode.
- Pan compensation technology accepts both magnetic & non-magnetic CookTek tureens.
- Active dry-pan protection prevents damage if the kettle is run empty.
- Capacitive touch controller with high-contrast digital temperature read-out.
- Energy & space saver – heats evenly without scorching and doubles the hold time of steam wells.
- Durable construction – spun aluminum exterior, high-gloss polycarbonate adapter ring, and 18/8 stainless steel tureens.
Included With This Package
- Four (4) SinAqua™ Souper induction kettles (4 qt. / 3.8 L each)
- One (1) multi-unit touch-pad controller
- Two (2) 4 qt. 18/8 stainless steel soup tureens with matching lids
- (4) High-gloss polycarbonate adapter rings (drop-in)
- 6 ft (1.8 m) micro-USB patch cable for each kettle-to-controller connection
- 6 ft (1.8 m) power cord with NEMA 5-15P plug
- Operator’s manual & 1-year limited parts and labor warranty (U.S./Canada)
Specifications
| Model / Package | SASD041-44 (four kettles + controller) |
|---|---|
| Capacity (per kettle) | 4 qt. / 3.8 L |
| Temperature Range | Hold: 140-200 °F (60-95 °C) | Rethermalize: 170-200 °F (75-95 °C) |
| Heating Power | 400 W per kettle |
| Electrical | 100-120 V, 50/60 Hz, 1-Ph, 4.0 A | NEMA 5-15P |
| External Dimensions (per kettle) |
H 13.82″ × Ø 11.78″ (351 × 299 mm) |
| Cut-out Diameter | Ø 9.75″ (248 mm) |
| Weight | 8.33 lb / 3.78 kg per kettle |
| Max Ambient Temp. | 131 °F / 55 °C |
| Certifications | cETLus, NSF, CE (pending) |
† Rethermalization time based on unfrozen, stirred product. CookTek recommends using only CookTek-approved tureens to ensure optimal performance.
Overall Dimensions:
11.78"W x 11.78"D x 13.82"HProduct Weight:
8.33 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.