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Convotherm K12 C4 ET 6.20ES-N DD Maxx Pro Full-Size Electric Boilerless Combi Oven with Disappearing Door and Open Stand
Convotherm K12 C4 ET 6.20ES-N DD Maxx Pro Full-Size Electric Boilerless Combi Oven with Disappearing Door and Open Stand
Full-Size, Electric, Boilerless, ENERGY STAR®, School Package
Designed for K-12 foodservice, this ENERGY STAR® certified electric combi oven simplifies cooking with intuitive controls, automatic cleaning, and a space-saving disappearing door.
- (6) 18" x 26" full size sheet pan or (12) 12" x 20" x 1" hotel pan capacity, ideal for K-12 operations.
- ENERGY STAR® certified for superior energy efficiency, saving on operational costs.
- easyTouch 10" TFT high-resolution glass touch display with preloaded K-12 recipes for ease of use.
- Boilerless steam generation with Advanced Closed System+ (ACS+) for precise climate control.
- Fully automatic ConvoClean+ cleaning system with eco, regular, and express modes.
- UL Listed for ventless operation, potentially eliminating the need for a traditional hood (local codes prevail).
- Includes an open stand, wire racks, and fry baskets as part of the K-12 package.
- Triple-glazed disappearing door provides enhanced safety and optimizes kitchen space.
Overall Dimensions:
46.87"W x 41.66"DProduct Weight:
476.0 lbAdvanced Closed System+ (ACS+)
Offers Steam, Combi-steam, and Hot Air cooking methods with additional functions like Crisp&Tasty (5 moisture-removal settings), BakePro (5 levels of traditional baking), HumidityPro (5 humidity settings), and 5 controllable fan speed settings.
easyTouch Control Panel
Intuitive 10" TFT high-resolution glass touch display with smooth-action scrolling, integrated cookbook (with 200 K-12 recipes), Press&Go automatic cooking (up to 399 profiles), TrayTimer, TrayView, and Favorites management.
ConvoClean+ Automatic Cleaning System
Fully automatic cleaning system with eco, regular, and express modes, and optional single-dose dispensing. Includes quick access to individually created and stored cleaning profiles and Cleaning Scheduler.
HygieniCare
Features a Hygienic Steam Function and hygienic door handles for enhanced sanitation.
Triple-Glazed Disappearing Door
Slides neatly beside the oven, maximizing kitchen space, minimizing injuries, and offering enhanced thermal efficiency with LED illumination of the cooking chamber.
Ventless Operation
UL KNLZ listed, conforming to NFPA96 and UL 710B recommendations for ventless operation, potentially eliminating the need for a traditional ventilation hood (local codes prevail).
Built-in Production Management
Includes HACCP data storage, USB port, ecoCooking energy-saving function, Low-Temperature (LT) cooking, Delta-T cooking, Cook&Hold, and Auto Start features.
Integrated Recoil Hand Shower
For convenient manual cleaning and rinsing.
Multi-Point Core Temperature Probe
Ensures precise cooking results by monitoring internal food temperatures.
WiFi and Ethernet Connectivity
Enables KitchenConnect® network solution for updating and monitoring appliances from anywhere.
Adjustable Feet
Unit comes with adjustable feet with a range between 4 inches and 5 inches.
Rethermalization+
Versatile multi-mode rethermalization function for optimal food holding.
Certifications & Compliance
Warranty & Protection
3-year parts and labor
Frequently Asked Questions
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