Convotherm C4eT 6.20EB-N easyTouch Electric Boiler Combi Oven, 6 Full-Size Sheet Pan Capacity
Convotherm C4eT 6.20EB-N easyTouch Electric Boiler Combi Oven, 6 Full-Size Sheet Pan Capacity
Electric, Boiler Steam, Right-Hinged Door, 7 Slide Rails
Experience culinary excellence and operational efficiency with the Convotherm C4eT 6.20EB-N easyTouch Combi Oven, designed for versatile cooking and automatic cleaning.
- Utilizes Advanced Closed System+ (ACS+) for steam, combi-steam, and hot air cooking modes.
- Features a high-resolution 10-inch easyTouch control panel for intuitive operation.
- Equipped with ConvoClean+ fully automatic cleaning system for effortless maintenance.
- UL KNLZ listed for ventless operation, offering flexible installation options (local codes prevail).
- ENERGY STAR® certified for superior energy efficiency and reduced operating costs.
- Includes HygieniCare features, multi-point core temperature probe, and integrated recoil hand shower for convenience and hygiene.
Overall Dimensions:
46.87"W x 41.66"D x 32.91"HProduct Weight:
476.0 lbAdvanced Closed System+ (ACS+) Cooking
Offers versatile cooking methods including Steam (86-266°F), Combi-steam (86-482°F) with automatic humidity adjustment, and Hot Air (86-482°F) with optimized heat transfer.
ACS+ Extra Functions
Includes Crisp&Tasty with 5 moisture-removal settings, BakePro with 5 levels of traditional baking, HumidityPro with 5 humidity settings, and a controllable fan with 5 speed settings.
easyTouch Control Panel
Features a 10-inch TFT high-resolution glass touch display with smooth-action, quick-reacting scrolling function for effortless programming and control.
ConvoClean+ Automatic Cleaning
Fully automatic cleaning system with eco, regular, and express modes, and optional single-dose dispensing, simplifying oven maintenance.
HygieniCare System
Ensures optimal hygiene with Hygienic Steam Function, hygienic door handles, and SteamDisinfect capabilities.
Connectivity
Integrated WiFi and Ethernet port (LAN) for network solutions like KitchenConnect® for monitoring and updating.
TriColor Indicator Ring
Visually indicates the current operating status of the oven.
Boiler Steam Generation
Steam is generated by a high-performance boiler located outside the cooking chamber for consistent steam saturation.
LED Illumination
Provides bright and clear LED illumination for the cooking chamber.
Triple-Glazed Right-Hinged Door
Features a triple-glazed unit door with a safety lock, sure-shut function, venting position, and integrated LEDs, providing energy efficiency and safety.
Ventless Operation
UL KNLZ listed for ventless operation, conforming to NFPA 96 & UL 710B, eliminating the need for a traditional ventilation hood (local codes prevail).
Multi-Point Core Temperature Probe
Ensures precise cooking results by monitoring the internal temperature of food at multiple points.
Integrated Recoil Hand Shower
Facilitates easy manual cleaning and rinsing of the cooking chamber.
Adjustable Feet
Equipped with adjustable feet offering a range between 4 to 5 inches for optimal leveling.
Automatic Cooking Programs
Features automatic cooking with Press&Go, allowing storage of up to 399 cooking profiles and an integrated cookbook with 7 categories.
Load Management Functions
Includes TrayTimer for simultaneous cooking of different products and TrayView for automatic cooking of varied items using Press&Go.
Data Management
Offers HACCP data storage and a USB port for easy data transfer and recipe management.
Energy Saving Functions
Includes ecoCooking for energy efficiency, LT cooking (low-temperature), Delta-T cooking, and Cook&Hold for cooking and keeping food warm in one process.
Rethermalization+
Versatile multi-mode rethermalization function for warming prepared foods.
Warranty & Protection
3-year parts and labor warranty
Frequently Asked Questions
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