Convotherm

Convotherm Maxx Pro C4 ED 6.10ES-N easyDial Electric Boilerless Combi Oven Steamer

SKU: C4 ED 6.10ES-N
$14,353.90
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Convotherm Maxx Pro C4 ED 6.10ES-N easyDial Electric Boilerless Combi Oven Steamer

7 Half-Size Pan Capacity, Electric, Boilerless, Right-Hinged Door, Ventless

The Convotherm Maxx Pro 6.10ES-N easyDial combi oven offers versatile cooking with advanced features and automatic cleaning, perfect for commercial kitchens seeking efficiency and consistent results.

  • Advanced Closed System+ (ACS+) provides versatile cooking methods including steam, combi-steam, and hot air with extra functions for crispiness and humidity control.
  • easyDial programmable controls offer an intuitive interface with a digital display, C-Dial central unit, 9-stage cooking, and storage for 99 recipes.
  • Features ConvoClean+ fully automatic cleaning system for hands-free maintenance and superior hygiene.
  • UL KNLZ listed for ventless operation, allowing installation without a traditional ventilation hood (local codes prevail).
  • Equipped with a multi-point core temperature probe and a controllable 5-speed auto-reversing fan for precise cooking and consistent results.
  • The triple-glazed right-hinged door with safety lock and LED illumination ensures energy efficiency and clear visibility of the cooking chamber.
  • HACCP data storage and a USB port support food safety management and recipe transfer.

Advanced Closed System+ (ACS+)

Utilizes steam, combi-steam, and hot air cooking methods with precise control over the cooking climate. Includes Crisp&Tasty (5 moisture-removal settings), BakePro (5 levels of traditional baking), HumidityPro (5 humidity settings), and a controllable 5-speed fan.

Experience the advanced climate control of this combi oven, perfectly crisping and baking food with its Advanced Closed System+.

easyDial User Interface

All functions are set in one operating level via the Convotherm-Dial (C-Dial) central control unit and digital display, making it easy to program and manage cooking processes.

Effortlessly manage your cooking programs with the intuitive easyDial user interface and C-Dial central control on this high-performance combi oven steamer.

ConvoClean+ Fully Automatic Cleaning System

Offers hands-free cleaning with optional single-dose dispensing for optimal hygiene and reduced labor.

Experience hands-free optimal hygiene with the ConvoClean+ Fully Automatic Cleaning System, leaving your Convotherm Maxx Pro oven sparkling clean.

HygieniCare

Features hygienic handles to prevent microbial growth and ensure a sanitary environment.

TriColor Indicator Ring

Visually indicates the current operating status of the oven for easy monitoring.

Boilerless Steam Generation

Steam is generated by directly injecting water into the cooking chamber, providing efficient and consistent steam without a boiler.

LED Illumination

Bright LED lights illuminate the cooking chamber for clear visibility of food during cooking.

Triple-Glazed Right-Hinged Door

Energy-efficient door with safety lock, sure-shut function, and a venting position. An optional disappearing door is also available.

UL KNLZ Listed for Ventless Operation

This product conforms to ventless operation recommendations by NFPA96 & UL 710B using the EPA202 test method, potentially eliminating the need for a separate hood (local codes prevail).

Multi-Point Core Temperature Probe

Ensures precise cooking by measuring the internal temperature of food at multiple points.

Rethermalization Function

Allows products to be rethermalized to the highest level of quality, ideal for foodservice operations.

Production Management

Includes storage for 99 cooking profiles, each with up to 9 steps, HACCP data storage, and a USB port for easy data transfer and recipe management. Also features preheat and cool down functions.

Integrated Recoil Hand Shower

A convenient pull-out spray hose for manual rinsing and cleaning of the cooking chamber.

Adjustable Feet

The unit comes with adjustable feet, allowing for height adjustments between 4 inches and 5 inches for leveling.

Stainless Steel Construction

Durable stainless steel construction ensures longevity and easy cleaning in commercial kitchen environments.

Specifications

Type Combi Oven/Steamer
Style Electric, Boilerless
Installation Type Floor Model (With Stand or Stacked options)
Controls easyDial Programmable Digital
Pan Capacity 7 Half Size Sheet Pans or 7 Full-Size (12" x 20" x 1") Steam Table Pans
Temperature Range 86-482°F (Hot Air/Combi-Steam), 86-266°F (Steam)
Fan Speed 5 Settings, Auto Reversing
Material Stainless Steel
Interior Finish Stainless Steel
Voltage 208V / 240V
Amps 25.0 Amps (208V) / 28.5 Amps (240V)
Watts 9.0 kW (208V) / 11.8 kW (240V)
Hertz 60 Hz
Phase 3-Phase
Voltage 440V / 480V
Amps 12.1 Amps (440V) / 13.1 Amps (480V)
Watts 9.2 kW (440V) / 10.9 kW (480V)
Water Inlet Size 2 x 3/4" GHT-M
Water Inlet Pressure 22 - 87 psi
Drain Connection Size 2 Inches (inner diameter)
Water Connection Required
Drain Connection Required
Selling Unit Each
Units Per Case 1
Shipping Width 38 Inches
Shipping Depth 34 Inches
Shipping Height 33 Inches
Shipping Weight 306.0 lbs

Overall Dimensions:

37.2"W x 33.78"D x 32.61"H

Product Weight:

306.0 lb
Manufacturer Convotherm
Brand name EasyDial
Height 32.61in
Width 37.2in
Depth 33.78in
Shipping Weight 306.0lbs
Specifications Convotherm Maxx Pro Combi Oven/Steamer, electric, boilerless, (6) half size sheet pan or (6) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, LED light, triple pane right hinged door with anti-microbial hygienic door handle, includes (3) wire shelves, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, UL-Listed ventless (no hood required - local codes prevail) , cULus, NSF

Warranty & Protection

3-year parts and labor warranty

Documents

PDF Cutsheet PDF Download PDF Installation flyer PDF Download PDF Quotation accuracy checklist PDF Download

Frequently Asked Questions

This combi oven offers three primary cooking modes: Steam (86-266°F) with guaranteed steam saturation, Combi-steam (86-482°F) with automatic humidity adjustment, and Hot air (86-482°F) with optimized heat transfer. It also includes functions like Crisp&Tasty, BakePro, and HumidityPro.
No, the C4 ED 6.10ES-N is UL KNLZ listed for ventless operation, conforming to recommendations by NFPA96 and UL 710B using the EPA202 test method. However, local codes always prevail.
The unit requires two 3/4" GHT-M garden hose adapters (or 1/2" ID hoses with 3/4" GHT-F to 3/4" BST adapters) for water supply, designed for a fixed connection. The flow pressure should be between 22 and 87 psi. A 2-inch inner diameter drain connection is also required with a minimum slope of 3.5% (2°).
The ConvoClean+ system is a fully automatic, hands-free cleaning system that offers optional single-dose dispensing for cleaning agents. It streamlines maintenance and can be set with a cleaning scheduler for automatic starts, ensuring consistent hygiene.
The Convotherm C4 ED 6.10ES-N can accommodate up to 7 half-size sheet pans (13"x18") or 7 full-size steam table pans (12"x20"x1"). It features 7 slide rails with a 2.68" maximum rail spacing.
The oven is available in two main electrical configurations: 208V/240V 3-Phase 60Hz (9.0 kW/25.0 Amps or 11.8 kW/28.5 Amps respectively) or 440V/480V 3-Phase 60Hz (9.2 kW/12.1 Amps or 10.9 kW/13.1 Amps respectively). A dedicated circuit within 3 feet of the unit is required.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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