Continental Refrigerator

Continental Refrigerator RA68N18M-D 68" Three-Section Refrigerated Sandwich Prep Table with Drawers and Door

SKU: RA68N18M-D
$10,932.00
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Continental Refrigerator RA68N18M-D 68" Three-Section Refrigerated Sandwich Prep Table with Drawers and Door

Self-Contained, Side-Mounted Refrigeration, R290 Hydrocarbon

Maximize your kitchen's efficiency with the Continental Refrigerator RA68N18M-D, combining ample prep space with convenient refrigerated storage for peak performance.

  • Generous 68-inch width provides extensive workspace for sandwich and salad preparation.
  • Equipped with a 300 series stainless steel top for durability and hygiene, accommodating eighteen 1/6 size pans.
  • Features four refrigerated drawers for organized storage, with top drawers holding (1) 12" x 20" and (3) 1/6 pans each, and bottom drawers holding (2) 12" x 20" pans each.
  • Includes a 10-inch deep nylon cutting board for immediate prep needs.
  • Energy-efficient R290 Hydrocarbon refrigerant and a 1/3 HP compressor ensure optimal cooling performance.
  • Designed with a robust stainless steel front and sides, an aluminum interior, and a galvanized steel case back for long-lasting commercial use.
  • User-friendly electronic controls and off-cycle defrost simplify operation and maintenance.
  • Boasts a seven-year parts, labor, and compressor warranty for peace of mind.

300 Series Stainless Steel Top

Provides a durable and sanitary prep surface, designed for heavy commercial use.

Experience the superior durability and sanitation of the 300 Series stainless steel top, designed for rigorous commercial food preparation.

Integrated Pan Rail

Accommodates eighteen 1/6 size x 4" deep pans for organized ingredient storage and easy access.

The integrated pan rail neatly organizes eighteen 1/6 size pans of fresh ingredients, ensuring quick and easy access for sandwich preparation.

10" Deep Nylon Cutting Board

Offers a convenient, wide, and removable surface for efficient food preparation.

Effortlessly prep ingredients on the integrated 10" deep nylon cutting board, designed for ultimate convenience and efficiency.

Four Refrigerated Drawers

Two top drawers each hold (1) 12" x 20" pan and (3) 1/6 pans, while two bottom drawers each hold (2) 12" x 20" pans, maximizing storage flexibility.

Half-Height Field Rehingeable Door

Allows for flexible installation and easy access to refrigerated contents by changing the door's swing direction in the field.

Electronic Control

Provides precise temperature management for optimal food safety and preservation.

Off Cycle Defrost

Efficiently removes frost build-up, maintaining consistent performance without manual intervention.

Hot Gas Condensate Evaporator

Eliminates the need for a floor drain by evaporating condensate, simplifying installation.

Side-Mounted Refrigeration

Optimizes internal storage space and allows for easier maintenance access to the refrigeration system.

Eco-Friendly Refrigerant

Utilizes R290 Hydrocarbon refrigerant, which has a low environmental impact.

Durable Construction

Features a stainless steel front and sides, galvanized steel case back, and aluminum interior for long-lasting commercial use.

Specifications

Type Refrigerated Sandwich Prep Table
Style Base Unit
Installation Type Freestanding
Sections 3
Pan Capacity 18 (1/6 Size Pans)
Drawer Capacity (Top Drawers) (1) 12" x 20" Pan + (3) 1/6 Size Pans each
Drawer Capacity (Bottom Drawers) (2) 12" x 20" Pans each
Compartments 3
Number of Drawers 4
Number of Doors 1
Controls Electronic
Refrigeration Type Self-Contained, Side-Mounted
Refrigerant Type R290 Hydrocarbon
Horsepower 1/3 HP
Material Stainless Steel
Exterior Finish Stainless Steel Front, Sides, Top
Interior Finish Aluminum
Case Back Material Galvanized Steel
Cutting Board Material Nylon
Cutting Board Depth 10 Inches
Defrost Type Off Cycle
Condensate System Hot Gas Evaporator
Shipping Width 68 Inches
Shipping Depth 37 Inches
Shipping Height 42 Inches
Shipping Weight 490.0 lb.
Selling Unit Each
Units Per Case 1

Overall Dimensions:

68.0"W x 37.0"D x 42.0"H

Product Weight:

490.0 lb
Manufacturer Continental Refrigerator
Certifications ["NSF", "cETLus"]
Height 42.0in
Width 68.0in
Depth 37.0in
Shipping Weight 490.0lbs
No of Drawers 4 drawers
Exterior Finish stainless steel front, top & sides
Width (side - side) 64" - 69" wide
Compressor Style front breathing
Sections 3 section
Refrigeration self-contained, side mounted
Pan Capacity (Top) 18 pan
Access Type doors & drawers
No of Doors 1 door
Specifications Refrigerated Base Sandwich Unit, 68"W, 300 series stainless steel (Mighty) top with (18) 1/6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 10" deep nylon cutting board, (4) drawers - top drawers hold (1) 12" x 20" + (3) 1/6 pans each & Bottom drawers holds (2) 12" x 20" pans each, (1) half height field rehingeable door, electronic control, off cycle defrost, hot gas condensate evaporator, 1/3 HP, side-mounted refrigeration, R290 Hydrocarbon refrigerant, cETLus, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

7-year parts, labor, and compressor warranty for R-290 models.

Frequently Asked Questions

The Continental Refrigerator RA68N18M-D utilizes R290 Hydrocarbon refrigerant, which is an environmentally friendly option with a low global warming potential.
The 300 series stainless steel top of this unit is designed to hold eighteen 1/6 size x 4" deep food pans for organized ingredient storage.
The RA68N18M-D comes with a comprehensive seven (7) year parts, labor, and compressor warranty. This warranty is effective from the date of installation or 87 months from the date of shipment, whichever comes first.
Yes, the drawers are designed for versatility: the two top drawers each accommodate one 12" x 20" pan plus three 1/6 pans, while the two bottom drawers each hold two 12" x 20" pans.
Yes, the unit features a half-height door that is field rehingeable, allowing you to adjust the door's swing direction to best suit your kitchen layout.
To maintain warranty validity, it is crucial to clean the condenser coils regularly; monthly cleaning is recommended in the instruction manual.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.