Ensure your prepared foods stay at optimal serving temperatures with this durable and efficient pass-thru heated cabinet, perfect for busy commercial kitchens.

• Efficient one-section, pass-thru design allows convenient access from both sides.
• Constructed with a robust all stainless steel exterior and interior for longevity and easy cleaning.
• Features precise electronic controls with a digital display for accurate temperature management.
• Equipped with a high-low alarm to maintain food safety and alert staff to temperature fluctuations.
• Offers a generous 21 cu. ft. capacity with three adjustable shelves for versatile storage.
• Designed as a standard depth floor model with narrow full-height hinged solid doors.

Pass-Thru Design

Allows for efficient workflow by enabling access to stored food items from both the front and back of the cabinet.

Electronic Control with Digital Display

Provides precise temperature settings and clear digital readouts for easy monitoring and adjustments.

Hi-Low Alarm

Alerts operators to any temperature deviations outside of the safe holding range, ensuring food quality and safety.

Specifications