Continental Refrigerator

Continental Refrigerator DL1W-SS Designer Line One-Section Reach-In Heated Holding Cabinet, Standard Depth

SKU: DL1W-SS
$9,157.00
/each
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Continental Refrigerator DL1W-SS Designer Line One-Section Reach-In Heated Holding Cabinet, Standard Depth

21 cu. ft. Capacity, Stainless Steel Interior & Exterior

Designed for commercial kitchens, the Continental Refrigerator DL1W-SS provides reliable, consistent heated holding for various food items with its durable stainless steel construction and precise electronic controls.

  • Durable all stainless steel exterior and interior for longevity and easy cleaning.
  • Features a spacious 21 cu. ft. capacity with 3 sturdy shelves for organized storage.
  • Equipped with electronic controls and a digital display for accurate temperature management.
  • Integrated hi-low alarm system ensures food safety by alerting to temperature deviations.
  • Standard depth cabinet and narrow full-height door optimize space and accessibility in commercial environments.
  • Backed by a comprehensive 7-year parts, labor, and compressor warranty for peace of mind.

Overall Dimensions:

26.0"W x 35.38"D x 83.25"H

Product Weight:

300.0 lb

Durable Construction

Constructed with an all stainless steel exterior and interior for enhanced durability, corrosion resistance, and ease of cleaning, meeting rigorous commercial demands.

Generous Capacity

Offers a 21 cubic foot capacity, providing ample space for holding a variety of hot dishes.

Adjustable Shelving

Includes 3 durable shelves to help organize contents and accommodate different pan or dish sizes.

Precision Electronic Controls

Features electronic controls with a clear digital display for precise temperature setting and monitoring, ensuring optimal holding conditions.

Hi-Low Alarm

Built-in audible hi-low alarm alerts staff to significant temperature fluctuations, helping to maintain food safety and prevent spoilage.

Narrow Full-Height Door

Designed with a narrow full-height solid door, providing easy access while maintaining temperature efficiency and fitting well in compact spaces.

Standard Depth Design

A standard depth cabinet design allows for seamless integration into existing kitchen layouts.

Type Heated Cabinet
Style Reach-In
Installation Type Floor Model
Compartments 1
Capacity 21 cu. ft.
Material Stainless Steel
Interior Finish Stainless Steel
Controls Electronic with Digital Display
Shipping Width 26 Inches
Shipping Depth 36 Inches
Shipping Height 84 Inches
Shipping Weight 300 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

7-year parts, labor, and compressor warranty.

Documents

PDF Cutsheet PDF Download PDF Map policy PDF Download PDF Owner's manual PDF Download PDF Warranty PDF Download PDF Installation & operation PDF Download

Frequently Asked Questions

The DL1W-SS comes with a seven (7) year parts, labor, and compressor warranty, effective from the date of installation or 87 months from shipment, whichever comes first. This warranty requires normal use, proper maintenance, and service as detailed in the installation manual.
To prevent warranty voidance, purchasers must regularly clean condenser coils. The manual recommends monthly cleaning. The warranty also excludes improper operation due to incorrect installation, negligent cleaning, out-of-tolerance voltage, inadequate wiring, and accidental damage.
No, the warranty excludes adjustments such as cabinet leveling, hinge modifications, caster or leg adjustments, and control settings. It also does not cover special installations or applications in remote locations that require additional work or travel for service.
The warranty is voided by the use of non-authorized services, non-OEM parts, unauthorized modifications to the unit, misuse, neglect, alteration, accidents, or damage from transportation, flood, fire, acts of terrorism, acts of God, or natural disasters.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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