Continental Refrigerator Designer Line 60" Mighty Top Two-Section Sandwich Unit with 4 Drawers
Continental Refrigerator Designer Line 60" Mighty Top Two-Section Sandwich Unit with 4 Drawers
Front Breathing, Natural R-290 Refrigerant, 24 Pan Capacity
Maximize your kitchen's efficiency with this 60-inch Designer Line sandwich unit, offering ample cold storage, extensive pan capacity, and a convenient cutting board for all your prep needs.
- Equipped with a performance-rated natural R-290 refrigerant system, ensuring environmentally safe and high-efficiency cooling.
- Features a spacious two-section design with four easy-access stainless steel roll-out drawers, each accommodating a 12" x 20" x 6" pan.
- Mighty Top holds 24 (1/6 size, 4" deep) recessed pans, maintaining product temperatures between 33°F and 41°F.
- Includes a full-length 8-inch deep nylon cutting board for convenient food preparation.
- Constructed with durable stainless steel front, top, end panels, and interior for long-lasting commercial use.
- Designed with front breathing refrigeration, allowing for zero-clearance installation at the rear and sides.
- Automated hot gas condensate evaporator and electronic control with digital display provide hassle-free operation and precise temperature management.
Natural Refrigerant System
Utilizes environmentally safe and high-efficiency R-290 hydrocarbon refrigerant for optimal performance and sustainability.
Mighty Top Pan Capacity
Accommodates 24 (1/6 size) recessed pans, 4 inches deep, ensuring efficient organization and access to ingredients. Product temperature maintained between 33°F and 41°F.
Stainless Steel Construction
Durable stainless steel on the front, top, end panels, and interior for superior longevity and easy cleaning in demanding commercial environments.
Roll-Out Drawers
Four stainless steel roll-out drawers, each designed to hold one 12" x 20" x 6" pan (pans supplied by others), providing versatile storage.
8" Deep Cutting Board
A full-length 8-inch deep nylon cutting board offers a generous and convenient workspace for food preparation.
Front Breathing Refrigeration
Allows for flexible installation with zero clearance required on the rear and sides, optimizing kitchen layout.
Automatic Condensate Evaporator
Features an automatic, hot gas condensate evaporator system, eliminating the need for manual emptying of condensate pans.
Electronic Control with Digital Display
Provides precise temperature management with an electronic control system, digital display, and high/low alarm for easy monitoring.
Non-CFC Polyurethane Foam Insulation
Cabinet is insulated with 2-inch non-CFC polyurethane foam, enhancing thermal efficiency and structural integrity.
Magnetic Snap-In Gaskets
Equipped with magnetic snap-in Santoprene™ door gaskets for easy replacement and a tight seal.
Casters Included
Comes standard with 3 3/4-inch casters, allowing for easy mobility and positioning of the unit.
Specifications
| Type | Sandwich Unit |
|---|---|
| Style | Mighty Top |
| Installation Type | Floor Model (With Casters) |
| Sections | 2 |
| Number of Drawers | 4 |
| Pan Capacity | 24 (1/6 Size) Pans |
| Pan Size | 1/6 size x 4" deep |
| Cutting Board Depth | 8 Inches |
| Net Capacity | 17.0 Cubic Feet |
| Material | Stainless Steel |
| Exterior Finish | Stainless Steel Front, Top, Sides |
| Interior Finish | Stainless Steel |
| Refrigeration Type | Self-Contained, Rear Mounted |
| Refrigerant Type | R-290 |
| Condensing Unit Size | 1/3+ HP |
| BTU | 2560 BTU per hour |
| Controls | Electronic with Digital Display |
| Voltage | 115 Volts |
| Hertz | 60 Hz |
| Phase | 1-Phase |
| Amps | 5.7 Amps |
| Plug Type | NEMA 5-15P |
| Cord Length | 10 Feet |
| Shipping Weight | 475 lb. |
| Shipping Height | 43 1/4 Inches |
| Shipping Width | 68 Inches |
| Shipping Depth | 37 1/4 Inches |
| Selling Unit | Each |
| Units Per Case | 1 |
| Country of Origin | USA |
Overall Dimensions:
60.0"W x 35.0"D x 40.88"HProduct Weight:
330.0 lbWarranty & Protection
7-Year Parts, Labor, and Compressor Warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.