Connerton LRB-18-S Countertop Gas Charbroiler, 18"W x 27"D, Lava-Rock, Cast-Iron Grates, Manual Controls

SKU: LRB-18-S
$2,334.95
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The Connerton LRB-18-S is a countertop gas charbroiler with lava-rock heating, manual controls, cast-iron bottom and top grates, and a fully welded stainless steel body, fire box, front panel, and drip pan.

  • Provides 40,000 BTU heating capacity.
  • Top grates include rear height adjustment.
  • Uses a rear 3/4-inch NPT gas connection.

Overall Dimensions:

18.0"W x 27.0"D x 10.0"H

Product Weight:

110.0 lb

Lava-rock heating

Uses lava rocks as the heating source.

Cast-iron grates

Includes cast-iron bottom and top grates.

Rear height adjustment

Top grates provide rear height adjustment.

Manual controls

Equipped with manual controls.

Stainless steel construction

The body, fire box, front panel, and drip pan are fully welded stainless steel.

Rear gas connection

Includes a rear 3/4-inch NPT gas connection.

Product Type Countertop gas charbroiler
Fuel Type Gas
Heating Source Lava rocks
Control Type Manual
Grates Cast-iron bottom and top grates
Top Grate Adjustment Rear height adjustment
BTU 40,000 BTU
Gas Connection 3/4-inch NPT, rear
Construction Fully welded stainless steel body, fire box, front panel, and drip pan

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

Limited warranty for properly installed commercial units in static locations: two years from the date of purchase, not exceeding 30 months from the date of shipment; the second year covers parts only.

Frequently Asked Questions

Yes. The LRB-18-S is a countertop gas charbroiler.
It uses lava rocks.
The unit has manual controls.
The product measures 18 inches wide by 27 inches deep by 10 inches high.
It has a rear 3/4-inch NPT gas connection.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.