Connerton CN60-2-48G 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, and Two Bake-N-Roast Ovens

SKU: CN60-2-48G
$16,985.12

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The Connerton CN60-2-48G is a gas restaurant range with two open top burners, a 48-inch griddle, and two Bake-n-Roast ovens.

  • Two 32,000 BTU open top burners with cast iron grates and a flash tube pilot system.
  • One-inch-thick 48-inch griddle rated at 18,000 BTU/hr with a crumb tray.
  • Two 35,000 BTU Bake-n-Roast ovens, each with one rack offering three positions.
  • Stainless steel front, sides, riser, and lift-off high shelf with six-inch adjustable legs.

Overall Dimensions:

60.1"W x 33.9"D x 58.2"H

Product Weight:

380.0 lb

Open top burners

Two gas open top burners, each rated at 32,000 BTU.

Cast iron grates

The open burners use cast iron grates.

Flash tube pilot system

Uses a flash tube pilot system.

48-inch griddle

One-inch-thick griddle rated at 18,000 BTU/hr and equipped with a crumb tray.

Bake-n-Roast ovens

Includes two Bake-n-Roast ovens rated at 35,000 BTU each.

Oven rack positioning

Each oven has one rack with three positions.

Stainless steel exterior components

Stainless steel front, sides, riser, and lift-off high shelf.

Adjustable legs

Six-inch adjustable legs support the range.

Product Type Restaurant range
Fuel Type Gas
Open Top Burners 2
Open Top Burner Output 32,000 BTU each
Griddle Width 48 in
Griddle Plate Thickness 1 in
Griddle Output 18,000 BTU/hr
Ovens 2 Bake-n-Roast ovens
Oven Output 35,000 BTU each
Oven Rack Configuration 1 rack with 3 positions per oven
Total Input 410,000 BTU
Grates Cast iron
Pilot System Flash tube pilot
Crumb Tray Crumb tray
Exterior Finish Stainless steel front, sides, riser, and lift-off high shelf
Legs 6 in adjustable legs
Vent Backriser with hi-shelf

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

Two-year limited warranty for properly installed static-location units; the second year covers parts only.

Frequently Asked Questions

The CN60-2-48G is a gas restaurant range.
It has two open top burners rated at 32,000 BTU each.
The range has a 48-inch, one-inch-thick griddle rated at 18,000 BTU/hr.
It includes two Bake-n-Roast ovens rated at 35,000 BTU each.
Each oven has one rack with three positions.
The product measures 60.1 inches wide, 33.9 inches deep, and 58.2 inches high.
The range is certified by NSF and CSA Star.

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