
Comstock-Castle 72-Inch Countertop Gas Radiant Char-Broiler with Cast Iron Grates
Comstock-Castle 72-Inch Countertop Gas Radiant Char-Broiler with Cast Iron Grates
21-Inch Deep Broil Area, Stainless Steel Exterior, 198,000 BTU
Built for high-volume grilling, this wide countertop char-broiler combines radiant heat, cast iron grates, and a rugged stainless steel build for reliable performance and easier cleanup.
- 72-inch countertop gas char-broiler designed for commercial grilling operations.
- 21-inch deep cooktop broil area provides a large, productive grilling surface.
- Cast iron grates and iron radiants help retain heat and support even cooking.
- Stainless steel splash guards on three sides help contain grease and splatter.
- 198,000 BTU output with a 3/4-inch gas connection for demanding kitchen use.
- NSF and ETL listed for commercial foodservice applications.
Overall Dimensions:
72.0"W x 28.0"D x 13.0"HProduct Weight:
615.0 lbLarge Countertop Frame
72-inch wide by 28-inch deep frame provides a wide grilling footprint in a countertop format.
21-Inch Deep Broil Area
72-inch wide by 21-inch deep cooktop broil area offers generous space for high-volume service.
Cast Iron Grates
Heavy-duty grates hold heat well and help channel excess grease to reduce flare-ups.
Iron Radiants
Radiant-style heating components support consistent heat distribution across the cooktop.
Three-Sided Splash Guards
Stainless steel splash guards on the back and sides help contain grease and simplify cleanup.
Stainless Steel Exterior
Durable stainless steel finish is built for commercial kitchens and easy cleaning.
High Heat Output
198,000 BTU total output delivers the heat needed for demanding grilling applications.
Factory Gas Setup
Units are set at the factory for the gas type ordered, helping avoid improper field conversions.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.