Comstock-Castle F3430-3RB Gas Ranges
Comstock-Castle F3430-3RB Gas Ranges is backordered and will ship as soon as it is back in stock.
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Comstock-Castle F3430-3RB Gas Ranges
Description
Comstock-Castle 48" Gas Range | 36" Radiant Char-Broiler & 31" Oven
174,000 BTU • NSF & cETLus Listed • ¾" NPT GasBuilt in Quincy, Illinois by America’s oldest stove company (est. 1838), this 48" Comstock-Castle range packs true multi-tasking performance into a single, space-saving footprint. Two powerful open burners, a full-width 36" char-broiler and an extra-wide 31" bakery oven give you the freedom to sauté, grill and bake simultaneously—all on a rugged stainless-steel platform engineered for high-volume commercial kitchens.
Key Features
- (2) 12" x 12" cast-iron star burners – front burner 24,000 BTU, rear burner 30,000 BTU for rapid boil-to-simmer control.
- 36" radiant char-broiler – iron radiants and reversible cast-iron grates reduce flare-ups and deliver steak-house sear marks.
- Extra-wide 31" bake oven – 31.5" W × 22" D × 14" H cavity, porcelain-enameled door & bottom, 30,000 BTU cast-iron “H” burner and 3-position rack for perfect air-flow and even baking.
- 10" cabinet base storage – enclosed on three sides with galvanized-steel interior—ideal for sheet pans, utensils or cleaning tools.
- Stainless-steel exterior, 7" high backguard and bull-nose control rail for easy clean-up and operator safety.
- 6" adjustable stainless pipe legs; 37" cook-surface height meets standard kitchen line ergonomics.
- Zero-clearance design for non-combustible sides/rear; only 2" required to combustibles.
- Factory-set combination gas pressure regulator, standing pilots and 100 % safety shut-off for worry-free operation.
At-a-Glance Specs
| Overall width | 48" (1219 mm) |
|---|---|
| Depth (bull-nose to rear) | 28" (711 mm) |
| Cook-surface height | 37" (940 mm) |
| Backguard height | 7" (178 mm) |
| Open burners | (1) 24,000 BTU & (1) 30,000 BTU star burners, cast-iron grates |
| Char-broiler section | 36" W, iron radiants, cast-iron grates, multi-zone control |
| Oven interior (W × D × H) | 31.5" × 22" × 14"; one rack, 3 positions |
| Total input | 174,000 BTU/hr |
| Gas connection | ¾" NPT (left-rear manifold) |
| Construction | Stainless-steel front, sides & bull-nose; aluminized & porcelain oven linings |
| Certifications | NSF, cETLus |
| Warranty | 1 year parts & labor (commercial use) |
Why Choose Comstock-Castle?
- Heritage you can trust – proudly manufactured in the USA since 1838.
- Operator-centric design – large crumb trays, full-width grease drawers and removable broiler radiants speed daily cleaning.
- Energy smart – thick fiberglass insulation and precision baffles keep heat where it belongs, cutting utility costs.
- Modular flexibility – open-top, griddle and char-broiler sections are factory-configurable for future menu changes.
Installation must be performed by a licensed gas professional and verified with a manometer in accordance with local codes. Casters, quick-disconnect hoses and other accessories sold separately.
