Comstock-Castle F3430-30-1.5RB Gas Ranges

Comstock-Castle 48" Gas Range with 30" Griddle & 18" Char-Broiler

Built for high-volume diners, food trucks and independent restaurants alike, this 48-inch Comstock-Castle range lets you sear, grill, griddle and bake from a single footprint—saving precious line space while boosting production.

Highlights

• 30" wide, ¾" thick polished steel griddle with manual controls — four 18,000 BTU cast-iron burners deliver even, responsive heat.
• 18" radiant char-broiler with reversible cast-iron grates and heavy iron radiants; two 20,000 BTU straight burners reduce flare-ups and lock in flavor.
• Extra-wide 31.5" oven (30,000 BTU) features porcelain/aluminized linings for quick clean-up and superior heat retention.
• One nickel-plated rack included; three rack positions spaced 2 ¾" apart.
• 10" cabinet-base storage area, enclosed on three sides with a galvanized interior — keep sheet pans and utensils within reach.
• Stainless steel front, sides, bullnose and 7" backguard stand up to daily punishment and harsh cleaning chemicals.
• 6" adjustable stainless steel legs provide a 37" working height at the cook surface.
• Factory ¾" NPT gas connection with regulator, standing pilots and 100 % safety shut-off.
• Zero clearance to non-combustible surfaces (2" to combustibles) for flexible kitchen layouts.
• Certified NSF & cETLus and covered by a 1-year parts & labor warranty.

Technical Specifications

The Comstock-Castle Advantage

• Hand-built in Quincy, Illinois — America’s oldest stove manufacturer (est. 1838).
• Heavy fiberglass insulation throughout lowers energy costs and keeps side panels cool.
• Service-friendly mechanical controls mean fewer electronic failures and lower maintenance costs.
• Each unit is pressure-tested and flame-adjusted at the factory for dependable, out-of-box performance.

Looking for casters, extra oven racks or safety-pilot controls? Ask our team about factory-approved options to customize this range for your kitchen.