Comstock-Castle F3430-18-1.5RB Gas Ranges
Comstock-Castle F3430-18-1.5RB Gas Ranges is backordered and will ship as soon as it is back in stock.
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Comstock-Castle F3430-18-1.5RB Gas Ranges
Description
48" Gas Range w/ 18" Griddle & 18" Char-Broiler
Comstock-Castle model F3430-18-1.5RB • 160,000 BTUGive your kitchen the power of three stations in one footprint. This 48-inch Comstock-Castle range fuses two open star burners, a full-service griddle and a high-heat char-broiler above an extra-wide bakery-depth oven—plus a handy storage cabinet. Heavy-duty stainless construction, industry-leading BTU output and NSF / cETLus certifications make it a smart, space-saving choice for restaurants, cafés, food-service trailers and ghost-kitchens alike.
Cook-top versatility
- (2) 12" × 12" cast-iron star burners
- Front burner — 24,000 BTU
- Rear burner — 30,000 BTU
- 18" griddle, ¾" thick highly-polished plate
- Manual controls, (2) 18,000 BTU “H” burners · 36,000 BTU total
- 21¼" deep cooking surface with cold-zone front trough & removable drawer
- 18" radiant char-broiler
- (2) 20,000 BTU straight burners · 40,000 BTU total
- Cast-iron radiants & reversible grate sections (level or sloped)
- Built-in grease trough to tame flare-ups
- Full-width stainless bull-nose stays flush with cook surface for safe pan movement
Extra-wide bakery oven
- Interior: 31.5" W × 22" D × 14" H — accepts full-size sheet pans front-to-back
- 30,000 BTU cast-iron “H” burner with patented baffle for even heat circulation
- Porcelain & aluminized enamel linings wipe clean fast
- (1) heavy chrome rack, 3 position levels (2¾" spacing)
Built for the rush
- Stainless steel front, sides, bull-nose, 7" back-guard & full crumb / grease trays
- 10" wide cabinet base
- Galvanized steel interior, enclosed on 3 sides
- Keeps sheet pans, stock pots or cleaning tools within reach
- Double-wall insulation reduces side heat & saves energy
- (6) adjustable 6" stainless pipe legs for quick leveling
- 0" side/rear clearance to non-combustibles • 2" to combustibles
Specifications
| Overall width | 48" |
|---|---|
| Depth (bull-nose to back-guard) | 28" |
| Cook surface height | 37" |
| Top configuration | (2) open burners + 18" griddle + 18" char-broiler |
| Total input | 160,000 BTU/hr |
| Oven interior (WxDxH) | 31.5" × 22" × 14" |
| Gas inlet | ¾" NPT rear manifold • Natural 4" WC / LP 10" WC |
| Clearances | 0" sides/rear non-combustible • 2" combustible |
| Certifications | NSF, cETLus |
| Warranty | 1 year parts & labor (commercial use) |
Looking for factory options such as thermostatic griddle controls, additional oven racks or caster kits? Chat with our equipment specialists for a custom quote.
