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Comstock-Castle  |  SKU: F33018-36-2RB

Comstock-Castle F33018-36-2RB Gas Ranges

$13,090.00
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Description

Comstock-Castle 60" Gas Range with 36" Griddle, 24" Char-Broiler & Dual Ovens

186,000 BTU | NSF, ETL & cETLus Certified

Bring the power and flexibility of a full cookline to a single footprint. This rugged 60-inch Comstock-Castle range unites a 3/4" thick steel griddle, a flame-kissed char-broiler, and two spacious ovens in one welded-frame, stainless-steel cabinet—perfect for high-volume kitchens that refuse to compromise on menu versatility or build quality.

Key Features

  • 36" Polished Steel Griddle – 3/4" thick plate retains heat for consistent searing; manual controls for zone cooking.
  • 24" Char-Broiler – Heavy iron radiants deliver authentic grill marks and smoky flavor.
  • Dual Standard Ovens – One 31"-wide and one 19"-wide oven, each with porcelain-enamel door & deck for quick clean-up.
  • Adjustable Racking – Each oven ships with a heavy-duty rack that fits three positions for baking, roasting, or holding.
  • High-Output Burners – A combined 186,000 BTU ensures rapid pre-heat and fast recovery during peak service.
  • All-Stainless Exterior – Front, sides, backguard, and 6" adjustable legs resist corrosion and simplify sanitation.
  • Space-Saving Backguard – 7" high splash guards walls while fitting under low-clearance hoods (2" clearance rating).
  • 37" Cooking Height – Comfortable working surface meets industry-standard chef stations.
  • ¾" Rear Gas Connection – Straight-through ¾" NPT simplifies hook-up to existing gas lines.

At-a-Glance Specs

Overall width 60"
Griddle section 36" W × 3/4" thick plate, manual controls
Char-broiler section 24" W, iron radiants
Oven cavities 31" W (left) & 19" W (right); porcelain enamel linings
Rack capacity 1 rack per oven, 3 position guides
Total BTU input 186,000 BTU/hr
Cooking surface height 37"
Backguard height 7"
Gas connection ¾" NPT (rear)
Minimum clearance 2" (sides & rear, non-combustible)
Certifications NSF, ETL, cETLus
Construction Welded frame, stainless steel exterior & 6" adjustable legs

Warranty & Service

  • 1-year parts & labor warranty from date of installation.
  • Food-truck/outdoor installations: 60-day labor & 120-day parts coverage.
  • Installation must be performed by a licensed gas technician using a gas pressure manometer.
  • Non-transferable; U.S. & Canada only.
Installation Notice: Proper gas pressure calibration, leveling, and ventilation are required for safe operation. Failure to meet local code or manufacturer installation guidelines will void the warranty.

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Features & Specs

Manufacturer

Comstock-Castle

Certifications

NSF, cETLus, ETL

Height

46.0in

Width

60.0in

Depth

30.5in

Shipping Weight

1030.0lbs

Base

(1) standard oven, (1) space saver oven

Top

(1) 36" griddle, (1) 24" charbroiler

Control Type

manual controls

Vent

backriser

Exterior Finish

all stainless steel exterior

Plate Thickness

.750" = 3/4"

Specifications

Range, gas, 60" wide, (1) 36" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, ¾" gas connection, 186,000 BTU, NSF, ETL, cETLus