Comstock-Castle F330-3RB Gas Ranges

36″ Full-Top Char-Broiler Gas Range w/ 31″ Oven – 120,000 BTU

Serve steak-house quality sear and bakery-worthy bakes from a single, space-saving footprint. This 36-inch Comstock-Castle range pairs a powerful, full-width char-broiler with an extra-wide oven, delivering the versatility busy commercial kitchens demand.

Char-Broiler Highlights

• 36″ cooktop dedicated to char-broiling – no open burners or griddles.
• Cast-iron top grates are reversible (level or sloped) and measure a generous 20½″ front-to-back.
• Heavy angle-iron “V” radiants for uniform heat and reduced flare-ups.
• Front cold-zone grease trough drains to a removable, large-capacity drawer.
• Stainless splash guards taper up to 4″ on three sides to contain spatters.
• 120,000 BTU total output for quick recovery and restaurant-quality grill marks.

Bakery-Size Oven

• Interior: 31½″ W × 22″ D × 14″ H – accommodates full-size sheet pans sideways.
• Porcelain-enameled door & bottom linings simplify wipe-down cleaning.
• One nickel-plated rack included; 3 slide positions spaced 2¾″ apart.
• 30,000 BTU cast-iron “H” burner with special baffle for even air circulation.
• Snap-action thermostat to 500 °F with 100 % safety shut-off & standing pilot.

Rugged Construction

• All stainless steel exterior, welded with corrosion-resistant aluminized framing.
• 7″ high stainless backguard and flush bull-nose front rail.
• 6″ stainless pipe legs with adjustable feet (optional casters available).
• Double-wall insulation keeps side surfaces cooler and boosts efficiency.
• 0″ side/rear clearance to non-combustibles; 2″ clearance to combustibles.

Specifications

Need additional racks, LP conversion, or factory-installed casters? Our equipment specialists are ready to help configure the perfect range for your kitchen.