Comstock-Castle F3218-36 Gas Ranges
Comstock-Castle F3218-36 Gas Ranges is backordered and will ship as soon as it is back in stock.
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Description
Comstock-Castle 48" Gas Range w/ 36" Griddle & Double Space-Saver Ovens
174,000 BTU • NSF & cETLus ListedPack the power of an entire cook-line into less than four feet. This heavy-duty Comstock-Castle range marries a 36" manual griddle, two high-performance open burners, and twin space-saving ovens inside a rugged stainless-steel frame—perfect for diners, food trucks, and busy commercial kitchens that demand uncompromising versatility and durability.
Key Features
- 48" wide gas range built on a welded, all-stainless chassis for superior strength and corrosion resistance.
- (2) 12" × 12" cast-iron “star” open burners
- Front burner: 24,000 BTU
- Rear burner: 30,000 BTU
- 7" flame spread for fast, even heat from simmer to sear
- 36" wide, ¾" thick steel griddle plate with individual manual valves
- Three 20,000 BTU cast-iron “H” burners (one every 12")
- Front trough & large-capacity grease drawer keep service moving and clean-up quick
- Integrated 4" tapered stainless splash guards
- (2) Space-Saver Ovens (19.5" W × 22" D × 14" H each)
- 25,000 BTU cast-iron “H” burner per cavity
- Enamel-coated door & bottom linings for easy wipe-down
- One nickel-plated rack included per oven; 3 rack positions
- 37" cook-top height with 4" stainless back riser & convenient high shelf.
- 6" adjustable stainless steel legs for rock-solid leveling.
- ¾" NPT rear gas manifold with factory-set regulator (4" WC NG / 10" WC LP).
- Zero-clearance sides & rear for non-combustible installations.
Specifications
Exterior width | 48 in (1219 mm) |
---|---|
Cook surface height | 37 in (940 mm) |
Open burners | (2) star burners – 24,000 / 30,000 BTU |
Griddle | 36 in W × 21 in D, ¾ in thick steel, manual control |
Ovens | (2) space-saver – 19.5" W × 22" D × 14" H, 25,000 BTU each |
Rack positions | 3 per oven (1 rack included per oven) |
Total input | 174,000 BTU/hr |
Gas connection | ¾" NPT (regulator included) |
Construction | Stainless exterior, aluminized & insulated interior |
Certifications | NSF, cETLus |
Warranty | 1-year parts & labor (U.S./Canada commercial installations) |
Ideal Applications
- Short-order diners & cafés needing simultaneous fry-top and sauté capability
- Food trucks, ghost kitchens & concessions where every inch of space counts
- Institutional kitchens, hotels & caterers expanding line capacity without adding length
Images are for reference only and may show optional accessories.