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Comstock-Castle  |  SKU: F3218-18-1.5RB

Comstock-Castle F3218-18-1.5RB Gas Ranges

$13,744.50
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Description

Comstock-Castle 48" Gas Range ­– 2 Star Burners, 18" Griddle & 18" Radiant Char-Broiler

178,000 BTU • Dual Space-Saver Ovens • cETLus & NSF Listed

Built for kitchens that demand maximum flexibility from a single footprint, this 48" Comstock-Castle range delivers high-output open burners, a precision ¾" thick griddle, a true char-broiler, and two independent ovens – all wrapped in easy-to-clean stainless steel.

Why You’ll Love It

  • Two 7" star-pattern open burners for even, efficient flame spread
    • Front burner: 24,000 BTU
    • Rear burner: 30,000 BTU
    • 12" × 12" cast-iron grates with spillover bowls for heat reflection
  • 18" wide, ¾" thick manual-control griddle (36,000 BTU total) for all-day pancake-to-sear versatility
  • 18" radiant char-broiler section
    • Iron radiants & heavy cast-iron grates reduce flare-ups
    • Reversible grates for flat or sloped grilling
  • Dual space-saver ovens (19.5" W × 22" D × 14" H each)
    • Enamel-lined doors & bottoms for fast wipe-downs
    • One chrome rack per oven, 3 position levels
  • All-stainless exterior with 7" high backguard stands up to commercial abuse
  • 6" adjustable stainless legs keep the cook surface at a comfortable 37" height
  • ¾" NPT rear gas connection with factory-installed pressure regulator

Technical Specifications

Overall width 48" (1219 mm)
Cooking surface height 37" (940 mm) on 6" legs
Backguard height 7"
Open burners (2) star burners – 54,000 BTU combined
Griddle section 18" W × 21¼" D, ¾" thick • 36,000 BTU
Char-broiler section 18" W × 20½" D • 40,000 BTU (2 × 20,000)
Ovens (2) 19.5" space-saver ovens • 25,000 BTU each
Total input 178,000 BTU/hr
Gas connection ¾" NPT, 4" WC (Natural) / 10" WC (LP)
Construction Stainless steel front, sides & backguard • Welded angle-iron frame
Certifications cETLus, NSF
Warranty 1-year parts & labor (see warranty card for details)

Optimize Your Workflow

  • Stage sauces or sides on the rear 30k burner while searing proteins up front.
  • Use the cold-zone troughs on both griddle & broiler to keep grease away from your food – and your fire.
  • Reverse the char-grates when you need a pronounced branding mark on steaks or burgers.
  • Take advantage of the 3-position racks to bake, roast or keep pans warm simultaneously.
Installation required: Must be set up by a licensed gas professional in accordance with local codes to maintain warranty and certification status.

Need casters, extra oven racks or a raised griddle-cheesemelter? Ask our team about factory-approved accessories.

Features & Specs

Manufacturer

Comstock-Castle

Certifications

NSF, cETLus

Height

46.0in

Width

48.0in

Depth

30.5in

Shipping Weight

720.0lbs

Vent

backriser with hi-shelf

Base

(2) standard / space saver ovens

Top

(2) open burners, (1) 18" griddle, (1) 18" charbroiler

Exterior Finish

all stainless steel exterior

Plate Thickness

.750" = 3/4"

Specifications

Range, gas, 48" wide, (2) Two star burners (Front burner 24,000 BTU) (Rear burner 30,000 BTU) with 12" square cast iron grates, (1) 18" wide, 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, ¾" gas connection, 178,000 BTU, NSF, cETLus