Comstock-Castle

Comstock-Castle Double-Cavity Electric Convection Oven, Standard Depth, 208V/3-Phase

SKU: CS-ECO-2-208
$11,880.00
/each
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Comstock-Castle Double-Cavity Electric Convection Oven, Standard Depth, 208V/3-Phase

Electronic Thermostat, Manual Timer, and Casters

A durable double-cavity convection oven with even airflow, generous rack capacity, and easy-to-monitor glass doors for busy commercial kitchens.

  • Electric double-cavity convection oven built for commercial baking and roasting.
  • Standard-depth design with stainless steel exterior and porcelain interior.
  • Electronic thermostat and manual timer controls for straightforward operation.
  • Five wire racks per cavity with 11-position rack guides support flexible batch cooking.
  • Independent doors with double-pane tempered-glazed windows help retain heat while allowing visibility.
  • Two 2-speed fans with 1/2 hp fan motors promote even heat distribution.
  • Two interior oven lights per cavity improve visibility during cooking.
  • Powder-coated steel legs with casters make positioning and cleaning easier.

Overall Dimensions:

38.0"W x 44.5"D x 69.0"H

Product Weight:

980.0 lb

Double-Cavity Design

Provides two independent oven cavities for higher production volume and multitasking.

Standard Depth

Offers a commercial footprint suited to kitchens that need a standard-depth convection oven.

Electronic Thermostat

Supports dependable temperature control for consistent cooking results.

Manual Timer Controls

Simple timer-based operation helps staff manage baking cycles.

Rack Capacity

Each cavity includes 5 wire racks with 11-position rack guides for flexible pan placement.

Interior Lighting

Two interior oven lights per cavity improve visibility without opening the doors.

Tempered-Glass Doors

Independent doors feature double-pane tempered-glazed windows for easier product monitoring.

Dual Fan System

Two 2-speed fans and 1/2 hp fan motors help circulate heat evenly throughout each cavity.

Stainless Steel and Porcelain Construction

Stainless steel exterior and porcelain interior provide durability and easier cleaning, while powder-coated steel legs with casters add mobility.

Voltage 208 Volts
Hertz 60 Hz
Phase 3-Phase
Capacity 10 Pans Per Compartment
Material Stainless Steel
Interior Finish Porcelain
Finish Stainless Steel
Controls Electronic Thermostat, Manual Timer
Type Convection Oven
Style Double Cavity
Installation Type Floor Model (With Casters)
Shipping Width 38 Inches
Shipping Depth 45 Inches
Shipping Height 69 Inches
Shipping Weight 980 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

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ETL Listed

Frequently Asked Questions

It has two independent oven cavities.
Each cavity includes 5 wire racks with 11-position rack guides.
Yes, there are two interior oven lights per cavity.
It has independent doors with double-pane tempered-glazed windows.
It operates on 208V, 60 Hz, 3-phase power.
Yes, it is mounted on powder-coated steel legs with casters.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030