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Comstock-Castle  |  Castle  |  SKU: CCVB-4

Comstock-Castle CCVB-4 Castle Vertical Broilers & Gyro Machines

$1,815.00
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Description

Castle CCVB-4 4-Burner Gas Vertical Broiler – 100 lb Capacity

Perfect for Shawarma • Gyro • Doner • Tacos al Pastor

Bring flame-kissed flavor and nonstop carving potential to your line. The Castle CCVB-4 combines four individually-controlled infrared burners, a rugged 100 lb spit, and stainless-steel durability into a compact 21″ footprint—ideal for food trucks, quick-service counters, and high-volume Mediterranean or Latin kitchens.

Key Features

  • Four independent infrared burners (9,500 BTU each) for precise zone control.
  • Stainless-steel cabinet, heat shields, and oil collector built for heavy commercial use.
  • Adjustable spit-to-burner distance for perfect browning from 10 lb to 100 lb cones.
  • Continuous pilot for instant main-burner ignition—no matches, no downtime.
  • Heavy-duty 120 V rotisserie motor (NEMA 5-15 plug) delivers smooth, quiet rotation.
  • Ships natural-gas-ready; LP conversion kit included for maximum flexibility.
  • cETLus & ETL Sanitation listed to meet health-department requirements.
  • Protected by a 1-year parts & labor warranty from Comstock-Castle.

Specifications

Model CCVB-4
Meat Capacity Up to 100 lb (45 kg)
Burners 4 infrared, independently controlled
BTU per Burner 9,500 BTU (NG) / 8,000 BTU (LP)
Total BTU 38,000 BTU
Fuel Type Natural gas (LP conversion kit included)
Gas Connection ¾″ NPT (rear)
Electrical 120 V / 60 Hz / 1-ph  |  NEMA 5-15 plug
Spit Height 28″
Overall Dimensions 21″ W × 23″ D × 37″ H
Certifications cETLus, ETL Sanitation
Warranty 1 year parts & labor
Installation note: Unit ships configured for natural gas. Conversion to LP must be performed by a qualified technician and in accordance with local codes.

Specifications are subject to change without notice. Refer to the installation manual for full clearance, gas, and electrical requirements.

Features & Specs

Manufacturer

Comstock-Castle

Brand_name

Castle

Certifications

cETLus, ETL-Sanitation

Height

37.0in

Width

21.0in

Depth

23.0in

Shipping Weight

105.0lbs

Height

30" - 39"

Capacity

100 - 144 lbs

Specifications

Vertical Broiler, Shawarma, Doner Kabob, Gyro grill, (4) natural gas burners with LP gas conversion kit, 100 lb. meat capacity, ¾ gas connection, independently controlled infrared burner, 9,500 BTU, 38,000 total BTU, 120v/60/1-ph, NEMA 5-15 plug for rotisserie motor, cETLus, ETL Sanitation
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