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Comstock-Castle  |  Castle  |  SKU: CCVB-2

Comstock-Castle CCVB-2 Castle Vertical Broilers & Gyro Machines

$1,463.00
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Description

Comstock-Castle CCVB-2 Vertical Broiler

45 lb Shawarma / Gyro / Doner Kabob Grill – Natural or LP Gas

Serve beautifully browned shawarma, gyros, al pastor and more from a compact, operator-friendly broiler. The Castle CCVB-2 combines powerful infrared burners with a heavy-duty rotisserie motor to deliver consistent, mouth-watering results service after service.

Key Features

  • 45 lb meat capacity – perfect for cafés, food trucks and small restaurants
  • (2) 9,500 BTU infrared burners (19,000 BTU total) for even, high-intensity searing
  • LP conversion kit included – 8,000 BTU per burner when using propane
  • Independent burner controls let you brown, hold or carve with precision
  • Continuous pilot ensures instant ignition of the main burners
  • Adjustable spit-to-burner distance adapts to varying meat loads
  • Stainless steel shields on both sides protect nearby equipment and staff
  • Large stainless steel drip/crumb collector keeps the cookline clean
  • Heavy-duty 120 V rotisserie motor with on/off toggle  •  factory-installed NEMA 5-15 plug
  • 3⁄4" NPT rear gas connection for quick installation
  • cETLus & ETL Sanitation listed for safety and hygiene compliance
  • Backed by a 1-year parts & labor warranty

Specifications

Model CCVB-2
Heat Source Natural Gas (LP kit included)
Total BTU 19,000 BTU (9,500 BTU × 2)
Meat Capacity 45 lb / 20 kg
Burners 2 infrared, individually controlled
Spit Height 15"
Dimensions (W × D × H) 21" × 23" × 23"
Gas Connection 3⁄4" NPT, rear
Electrical 120 V / 60 Hz / 1-ph
Plug NEMA 5-15P
Certifications cETLus, ETL Sanitation
Warranty 1 year parts & labor

Need more capacity? Other Castle CCVB models handle up to 130 lb of meat.

Features & Specs

Manufacturer

Comstock-Castle

Brand_name

Castle

Certifications

cETLus, ETL-Sanitation

Height

23.0in

Width

21.0in

Depth

23.0in

Shipping Weight

85.0lbs

Capacity

25 - 69 lbs

Height

19" - 29"

Specifications

Vertical Broiler, Shawarma, Doner Kabob, Gyro grill, (2) natural gas burners with LP gas conversion kit, 45 lb. meat capacity, ¾ gas connection, independently controlled infrared burner, 9,500 BTU each burner, 19,000 total BTU, 120v/60/1-ph, NEMA 5-15 plug for rotisserie motor, cETLus, ETL Sanitation
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