Comstock-Castle

Comstock-Castle B31N Tabletop Gas Deck Bake Oven with 31-1/2-Inch Wide Deck

SKU: B31N
$4,180.00
/each
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Comstock-Castle B31N Tabletop Gas Deck Bake Oven with 31-1/2-Inch Wide Deck

1 High Section, 150°-550° Thermostat, 30,000 BTU

A spacious, low-profile gas deck oven designed for high-volume baking, roasting, and holding with precise temperature control and durable stainless steel construction.

  • Extra-large 31-1/2-inch wide deck provides more cooking space than standard 26-inch ovens.
  • Wide 150°F to 550°F thermostat supports low-temperature holding, baking, and roasting.
  • Includes two wire baking racks with three rack positions for flexible loading.
  • Stainless steel exterior with porcelain and aluminized lining is built for commercial durability and cleanup.
  • Heavy insulation helps improve heat retention and energy efficiency.
  • Factory-set gas configuration supports natural gas or propane options.

Overall Dimensions:

36.0"W x 26.5"D x 28.5"H

Product Weight:

275.0 lb

31-1/2-Inch Wide Deck

The extra-large deck provides greater baking capacity than standard 26-inch ovens.

One 14-Inch High Section

A roomy oven section designed for baking, roasting, and holding.

Two Wire Baking Racks Included

Comes with two heavy-duty wire racks and three rack positions for flexible use.

150°F to 550°F Thermostat

Wide temperature range supports low-temperature holding as well as higher-heat baking and roasting, with safety shut-off.

Stainless Steel Exterior

Durable, easy-to-clean exterior finish suited for busy commercial kitchens.

Porcelain and Aluminized Lining

Interior lining helps with durability and simplifies cleaning.

Heavy Insulation

Helps retain heat and improve energy efficiency.

High-Volume Oven Without a Convection Fan

Designed for bake, roast, and hold applications without the use of a convection fan.

Type Bake Oven
Style Deck-Type
Installation Type Freestanding
Material Stainless Steel
Interior Finish Porcelain and Aluminized
Cooking Surface Width 31.5 Inches
Cooking Surface Depth 21.5 Inches
Controls Thermostatic
Temperature Range 150° F to 550° F
BTU 30,000 BTU
Gas Connection Size 3/4 Inch
Shipping Width 36 Inches
Shipping Depth 27 Inches
Shipping Height 29 Inches
Shipping Weight 275 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1 year parts and labor

Frequently Asked Questions

It is designed for baking, roasting, and holding.
No. It is a high-volume oven without a convection fan.
Two wire baking racks are included.
It offers 3 rack positions for added volume and menu flexibility.
The oven can be factory set for natural gas or propane gas.
The brochure shows the tabletop model with an optional dolly; it is not standard equipment.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.