Comstock-Castle

Comstock-Castle 36BS-SS Equipment Stands & Utility Carts

SKU: 36BS-SS
$1,705.00
/each
Discontinued
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Comstock-Castle 36" x 20" Stainless Steel Equipment Stand

Model 36BS – Perfect fit for Comstock-Castle 1036 & 1093 series

Give your countertop equipment a rock-solid, NSF-listed foundation. The Comstock-Castle Model 36BS stand combines all-stainless construction with raised corner flanges to keep your griddle, charbroiler or hotplate safely in place while freeing up valuable workspace.

Why you’ll love it

  • All-stainless steel top shelf, lower shelf and legs for maximum durability and corrosion resistance.
  • 36" wide x 20" deep work surface supports Comstock-Castle 1036 & 1093 equipment and other brands of similar footprint.
  • Raised side & back corner flanges help prevent equipment migration during peak service.
  • Sturdy adjustable bullet feet level the stand on uneven floors.
  • Lower shelf adds convenient under-counter storage for utensils, sheet pans or cleaning supplies.
  • Ships knocked-down (KD) for lower freight costs — quick bolt-together assembly.
  • NSF listed for peace-of-mind code compliance.
  • Backed by Comstock-Castle’s 1-year parts & labor warranty.

Technical specifications

Model 36BS (Stainless Series)
Overall Dimensions 36" W x 20" D x 25" H
Work Surface Height 25" (to top of shelf)
Construction 18-gauge stainless steel top & lower shelves, 16-gauge stainless legs
Flange Style Raised side and back corner flanges
Shelf Capacity Heavy-duty commercial; load rating determined by installed equipment weight
Compatibility Comstock-Castle 1036 griddles / hotplates, 1093 char-broilers, or equipment with 36" × 20" base
Certifications NSF
Warranty 1 year parts & labor (commercial use)
Country of Origin USA – Quincy, Illinois
Shipping Ships unassembled; optional casters sold separately

Looking for casters or leg-base mounting hardware? Reach out to our sales team and we’ll configure the perfect solution for your kitchen.

Overall Dimensions:

36.0"W x 20.0"D x 25.0"H

Product Weight:

70.0 lb
Manufacturer Comstock-Castle
Height 25.0in
Width 36.0in
Depth 20.0in
Shipping Weight 70.0lbs
Width (side - side) 36" - 38" wide
Base Type open base with undershelf
Height 25 - 30" high
Depth (front - back) 19 - 24" deep
Top Construction stainless steel top
Base Construction stainless steel base
Specifications Equipment Stand, 36" wide x 20" deep x 25" high, raised side & back corner flanges, stainless steel top shelf, lower shelf & legs, for Model 1036 & 1093

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.