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Comstock-Castle  |  SKU: 2F330-36-3RB

Comstock-Castle 2F330-36-3RB Gas Ranges

$17,270.00
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Description

Comstock-Castle 72" Gas Range with 36" Griddle, 36" Char-Broiler & Double 31" Ovens

222,000 BTU – NSF & ETL Certified

Combine high-volume frying, broiling, and baking in one rugged station. This 72 inch Comstock-Castle range pairs a precision-ground ¾" steel griddle and a flame-kissed angle-iron char-broiler with two extra-wide, enamel-lined ovens—delivering the versatility chefs need without sacrificing valuable line space.

  • 36" x ¾" thick highly polished steel griddle plate with smooth manual controls
  • 36" char-broiler featuring angle-iron radiants for authentic grill marks & even heat
  • (2) 31" wide ovens – enamel interiors for fast cleanup, each supplied with one rack & 3 rack positions
  • Heavy-gauge stainless steel front, sides, doors & 7" backguard resist corrosion in demanding kitchens
  • 6" stainless steel adjustable legs provide a level, easy-to-clean installation
  • Blistering 222,000 BTU total input for rapid heat recovery during peak service
  • Space-saving single ¾" rear gas connection simplifies hook-up
  • NSF & ETL listed for commercial food-service use

At-a-Glance Specs

Overall width 72 in / 1829 mm
Cooking surface 36" griddle (¾" plate) + 36" char-broiler
Ovens (2) 31" W x extra-wide enamel ovens, 1 rack each (3 positions)
Total BTU rating 222,000 BTU
Gas connection ¾" NPT (rear)
Exterior material Stainless steel front, sides, doors & 7" backguard
Legs 6" stainless steel, adjustable
Certifications NSF, ETL
Standard warranty 1 year parts & labor (60 day labor / 120 day parts for mobile or outdoor installs)
Professional installation required: Warranty coverage is contingent upon installation by a licensed gas technician using a calibrated manometer. Refer to local codes for commercial kitchens.

Need help planning your line? Contact our sales team for CAD blocks, manifold placement, and lead-time information.

Features & Specs

Manufacturer

Comstock-Castle

Certifications

NSF, ETL

Height

37.0in

Width

72.0in

Depth

30.5in

Shipping Weight

1120.0lbs

Base

(2) standard ovens

Vent

backriser

Top

(1) 36" griddle, (1) 36" charbroiler

Plate Thickness

.750" = 3/4"

Exterior Finish

all stainless steel exterior

Specifications

Range, gas, 72" wide, (1) 36" - 3/4" thick griddle with manual controls, (1) 36" char-broiler, angle iron radiants, (2) extra wide 31" ovens with enamel linings, (1) rack per oven, (3) rack positions, stainless steel exterior & 7" backguard, 6" stainless steel legs, 222,000 BTU, 3/4" Gas Connection, NSF, ETL