CMA Dishmachines 48" Soiled Dishtable – Straight, Left-to-Right
Model SL-48 • NSF ListedBuilt to keep even the busiest dishroom moving, this 48 inch soiled dishtable gives staff a dedicated space to stage, scrape, and pre-rinse ware before it enters your door-type or under-counter dishwasher. Premium 16-gauge 304 stainless steel, an integrated sink, and rock-solid bracing combine for years of worry-free service in commercial kitchens, cafés, and catering operations.
Key Features
- Heavy-duty 16-gauge 304 SS top resists corrosion and dents.
- Left-to-right flow: dirty dishes enter at the sink (left) and exit toward the dishmachine (right).
- Integrated 20" × 20" × 5" pre-rinse sink with removable 2" basket drain.
- Pre-drilled 8" on-center splash-mount faucet holes (faucet sold separately).
- 8" high backsplash helps contain splatter and protects surrounding walls.
- Raised, rolled front & side edges add strength and keep liquids on the table.
- 1-5/8" O.D. tubular stainless steel legs with adjustable bullet feet.
- Stainless steel angle & channel side bracing—field adjustable for a perfect fit.
- Includes rack slide & scrap basket for fast pre-rinse workflow.
- NSF certified for safe food-contact use.
Technical Specifications
| Overall width | 48" (1219 mm) |
|---|---|
| Overall depth | 29" (737 mm) |
| Overall height | 42-3/4" (1086 mm) to top of backsplash |
| Work height | 34" (864 mm) at dishwasher side |
| Sink bowl size | 20" × 20" × 5" deep |
| Backsplash | 8" H, integrally welded |
| Drain | 2" basket-style |
| Faucet mounting | 8" O.C. splash-mount holes |
| Material | 16-ga. type 304 stainless steel top; SS legs & bracing |
| Flow direction | Left → Right |
| Certifications | NSF, One-year parts & labor warranty |
Peace-of-Mind Warranty
CMA backs this dishtable with a 1-year parts and labor limited warranty when installed and maintained by an authorized professional. See enclosed warranty statement for full details.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Certifications & Compliance
Meets recognized public health and sanitation standards for commercial foodservice equipment.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.