CMA Dishmachines

CMA Dishmachines Energy Mizer EST-66 66-Inch High/Low Temp Left-to-Right Conveyor Dishwasher

SKU: EST-66
$25,796.40
/each
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CMA Dishmachines Energy Mizer EST-66 66-Inch High/Low Temp Left-to-Right Conveyor Dishwasher

Electric Tank Heat, 249 Racks/Hour, Stainless Steel

Built for high-volume dishrooms, this 66-inch conveyor dishwasher pairs 249 racks-per-hour throughput with automatic operation and flexible high- or low-temp sanitizing.

  • Up to 249 racks per hour for high-volume dishroom throughput
  • Convertible for high-temp sanitizing or low-temp chemical sanitizing
  • 4-stage wash process with two wash stations, power rinse, and final rinse
  • Automatic water control, auto fill, auto start/stop, and soil purging
  • 19-inch loading opening with .46 gallons per rack water use
  • All-stainless construction with rack saver clutch and included open/peg racks

Overall Dimensions:

66.0"W x 25.13"D x 56.5"H

Product Weight:

750.0 lb

High-Volume Output

Delivers up to 249 racks per hour, or 996 covers per hour, for busy warewashing operations.

Convertible Sanitizing Modes

Supports either high-temperature sanitizing or low-temperature chemical sanitizing.

Four-Stage Wash Process

Uses two wash stations plus a power-heated rinse and final rinse in one 66-inch conveyor machine.

Automatic Water Control System

Automatic water control, auto fill, auto start/stop, and single-switch activation help simplify operation.

Soil Purging System

Filters wash water and traps plate debris in an external removable tray for easier cleaning.

Water-Efficient Operation

Uses only .46 gallons of water per rack for efficient operation.

Stainless Steel Construction

All-stainless construction with chemical-resistant industrial heaters and a 316-grade stainless steel chemical injection chamber.

Rack Protection System

Table limit switch and rack saver clutch help protect the machine, dishracks, and table from damage.

Large Loading Opening

The 19-inch opening accommodates larger items and utensils.

Type Conveyor Dishwasher
Style High/Low Temp
Installation Type Floor Model
Capacity 249 Racks Per Hour
Controls Automatic
Voltage 208/240/480 Volts
Amps 26-87 Amps
Phase 1-Phase, 3-Phase
Water Inlet Size 1/2 Inch
Drain Connection Size 2 Inches
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 66 Inches
Shipping Depth 26 Inches
Shipping Height 57 Inches
Shipping Weight 750 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of UL Certified
UL Certified

Documents

PDF Cutsheet PDF Download PDF Introduction & operation PDF Download PDF Wiring diagram PDF Download PDF Installation & service training 3 PDF Download PDF Spec sheet e-temp PDF Download PDF Installation & service training 4 PDF Download PDF Owner's manual PDF Download PDF Installation & service training 1 PDF Download PDF Installation & service training 2 PDF Download PDF Parts manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It can be configured for either high-temperature sanitizing or low-temperature chemical sanitizing.
It is rated for up to 249 racks per hour.
It has a 19-inch loading opening.
It includes one open rack and one peg rack.
It includes automatic water control, auto fill, auto start/stop, and an automatic soil purging system.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030