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$661.00
/each
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Single Pantry Faucet and Bracket Kit
Swing Spout, Bracket Mounted, Hot and Cold Water
Add a durable, OEM pantry faucet setup with a swing spout and secure bracket mounting for compatible kettle and skillet applications.
- Single pantry faucet kit designed for commercial steam kettle and skillet use.
- Includes a mounting bracket for secure attachment to a kettle console or stand.
- Swing spout design helps reach over the kettle rim for easier operation.
- Built for hot and cold water use with single- and double-handle body designs.
- Compatible with select kettle and skillet models.
- Not installed at the factory; intended for field installation.
Swing Spout Design
Swing spout improves reach over the kettle rim and provides flexible operation.
Mounting Bracket Included
Includes a bracket for secure attachment to a kettle console or stand.
Hot and Cold Water Operation
Designed for pantry faucet use with hot and cold water handling.
Commercial-Grade Construction
Built for durable use in commercial kitchen environments.
Compatible With Select Kettle and Skillet Models
Intended for use with compatible kettle and skillet configurations referenced in the model guide.
Field Installation
Not installed at the factory, allowing installation where needed.
Type
Pantry Faucet Kit
Style
Single
Mounting Type
Bracket Mounted
Selling Unit
Each
Units Per Case
1
Shipping Weight
6 lb.
Frequently Asked Questions
The kit includes the single pantry faucet and a mounting bracket for secure attachment.
No. The product is not installed at the factory.
It uses a swing spout design for reach and flexible operation.
Yes. The pantry faucet body design supports hot and cold water use.
It is compatible with select kettle and skillet models; the documentation recommends checking the model configuration guide for exact fit.
It is typically mounted with 3/4 inch water connections, but exact plumbing sizing should be checked by model.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030