Cleveland Range

Cleveland Range DuraPan 30-Gallon Electric Tilting Skillet with Modular Open Base

SKU: SEL30TR
$19,984.00
/each
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Cleveland Range DuraPan 30-Gallon Electric Tilting Skillet with Modular Open Base

Manual hydraulic hand tilt with quick lowering feature; stainless steel construction

A durable 30-gallon electric skillet with manual hydraulic tilt and an open modular base built for busy commercial kitchens.

  • 30-gallon capacity supports high-volume braising, sautéing, simmering, and batch cooking.
  • Electric tilting skillet with a manual hydraulic hand tilt and quick lowering feature for controlled emptying.
  • Modular open base design fits commercial kitchen layouts and keeps the footprint streamlined.
  • Stainless steel construction and stainless steel level-adjustable feet help deliver durability and stability.
  • Includes a spring-assisted cover and gallon markings for added convenience and consistency.
  • UL, NSF, CE, and IPX6 listed for peace of mind in demanding kitchen environments.

Overall Dimensions:

36.0"W x 42.0"D x 37.0"H

Product Weight:

503.0 lb

Electric Operation

Electric-powered tilting skillet designed for commercial cooking applications.

Hydraulic Hand Tilt

Manual hydraulic tilt mechanism provides controlled pan movement when emptying.

Quick Lowering Feature

Helps lower the skillet smoothly after tilting for easier operation.

Spring-Assisted Cover

Included cover is easier to open and close during everyday use.

Gallon Markings

Interior gallon markings support consistent filling and batch control.

Stainless Steel Construction

Durable stainless steel build suited for heavy-duty foodservice use.

Stainless Steel Level-Adjustable Feet

Level-adjustable feet help stabilize the unit during installation.

Modular Open Base

Open-base design intended for modular commercial kitchen setups.

Certifications and Rating

UL, NSF, CE, and IPX6 listed.

Type Tilting Skillet
Style Manual Tilt
Installation Type Floor Model
Capacity 30 Gallons
Material Stainless Steel
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It has a 30-gallon capacity.
It uses a manual hydraulic hand tilt with a quick lowering feature.
It includes a spring-assisted cover, gallon markings, and stainless steel level-adjustable feet.
It has a modular open base.
It is listed with UL, NSF, CE, and IPX6.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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