Cleveland Range

Cleveland Range Short Series 60-Gallon Electric Manual Tilting Full Steam Jacketed Kettle, 35-Inch Rim Height

SKU: KEL60TSH
$41,473.00
/each
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Cleveland Range Short Series 60-Gallon Electric Manual Tilting Full Steam Jacketed Kettle, 35-Inch Rim Height

Self-contained, splash-proof, tri-leg floor model with 316 stainless steel liner

Built for high-volume production, this self-contained 60-gallon kettle combines a full steam jacket, precise solid-state controls, and a durable 316 stainless steel liner.

  • 60-gallon (225-liter) capacity is built for large-batch cooking in busy kitchens.
  • Self-contained full steam jacket design needs only an electrical hook-up.
  • Solid-state controls deliver a consistent operating range from 145°F to 260°F.
  • Manual tilting mechanism and tri-leg base support controlled pouring and floor bolting.
  • 316 stainless steel interior and splash-proof construction help improve durability and cleanup.

Overall Dimensions:

48.5"W x 48.0"D

Self-Contained Steam Jacket

Steam jacket is filled with treated water, so venting and refilling are not required.

Manual Tilting Mechanism

Roller bearings and a self-locking worm and segment gear provide controlled dumping.

Solid State Temperature Controls

Adjustable temperature dial with heat cycle, low-water, and power indicators for consistent cooking.

Solid State Water Level Control

Monitors jacket water without a sight glass gauge that can break or leak.

IPX6 Splash-Proof Construction

Water-resistant controls and double-gasket sealing are designed for wet kitchen environments.

316 Stainless Steel Interior

Corrosion-resistant food-contact surface for durability and easy cleaning.

304 Stainless Steel Exterior

Stainless exterior surfaces with a #4 finish deliver a clean, professional look.

50 Psi Steam Jacket Rating

Supports higher cooking temperatures for demanding batch production.

Tri-Leg Floor Base

Open tri-leg supports with level-adjustable feet for floor bolting and stability.

35-Inch Rim Height

Short Series rim height improves access for loading and pouring.

Type Steam Jacketed Kettle
Style Manual Tilting
Installation Type Floor Model (Tri-Leg Base)
Capacity 60 Gallons (225 Liters)
Material Stainless Steel
Interior Finish 316 Stainless Steel
Finish #4 Finish
Controls Solid State
Temperature Range 145°F to 260°F (63°C to 127°C)
Voltage 208-240 Volts
Hertz 60 Hz
Phase 3-Phase
Watts 14.7 kW
Shipping Width 49 Inches
Shipping Depth 48 Inches
Shipping Weight 485 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

No. It is self-contained with a steam jacket filled with treated water, so venting and refilling are not required.
The operating range is 145°F to 260°F (63°C to 127°C).
Standard electrical requirements are 208-240 volts, 60 Hz, 3-phase, 3-wire. A 240-volt single-phase option is also listed.
The interior is 316 stainless steel.
It includes solid state water level control, splash-proof construction, and a 50 psi steam jacket rating.
Documented options include easyDial control, a core temperature probe, covers, strainers, steam control kit, pan carrier, faucet packages, a faucet bracket, and a heat deflector shield.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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