Chef Works Springfield BCWSZ006-WHT-S Women's White Short-Sleeve Chef Coat, Cotton/Poly Twill, Small
SKU: BCWSZ006-WHT-S
$49.99
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The Springfield women's chef coat is a white, size Small coat with a slim fit, short sleeves, and a single-breasted design.
Made from 65/35 poly/cotton 'lite' twill fabric, it features Cool Vent™ sides, side seam slits, a two-way separating zipper, and dedicated sleeve pockets.
- Pockets: Rounded thermometer pocket on the left sleeve and rounded cell phone/notebook pocket on the right sleeve.
- Apron holder: Back collar apron holder with an engraved snap.
Product Weight:
0.8 lbSlim fit
Women's slim-fit silhouette.
Two-way separating zipper
Single-breasted front with a two-way separating zipper.
Cool Vent™ sides
Side ventilation panels with side seam slits.
Back collar apron holder
Back collar apron holder with an engraved snap.
Sleeve pockets
Rounded thermometer pocket on the left sleeve and rounded cell phone/notebook pocket on the right sleeve.
65/35 poly/cotton twill
Constructed from 65/35 poly/cotton 'lite' twill fabric.
Product type
Women's chef coat
Color
White
Size
Small
Material
65/35 poly/cotton 'lite' twill
Sleeve style
Short sleeve
Fit
Slim fit
Construction
Single-breasted
Closure
Two-way separating zipper
Ventilation
Cool Vent™ sides
Side details
Side seam slits
Apron holder
Back collar with engraved snap
Left sleeve pocket
Rounded thermometer pocket
Right sleeve pocket
Rounded cell phone/notebook pocket
Frequently Asked Questions
This exact product is white and size Small.
It is made from 65/35 poly/cotton 'lite' twill fabric.
It has a two-way separating zipper with a single-breasted design.
Yes. It has a rounded thermometer pocket on the left sleeve and a rounded cell phone/notebook pocket on the right sleeve.
Yes. It has a back collar apron holder with an engraved snap.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030