Chef Works BCSZ009-MIL-L Military Green Short-Sleeve Chef Coat, Large, 65/35 Poly/Cotton Twill

SKU: BCSZ009-MIL-L GTIN: 888106240458
$49.99

Want to speak to an expert?

The Chef Works Men's Springfield Chef Coat is made from 65/35 poly/cotton twill and features a modern fit, short sleeves, and a 2-way separating zipper.

  • Military green color in Large
  • Cool Vent™ sides and side seam slits
  • Back collar apron holder with engraved snap
  • Rounded thermometer pocket on the left sleeve
  • Rounded cell phone/notebook pocket on the right sleeve

Overall Dimensions:

34.0"W x 42.0"D x 2.1"H

Product Weight:

0.8 lb

2-way separating zipper

The coat fastens with a 2-way separating zipper.

Cool Vent™ sides

Cool Vent™ side panels are specified for the coat.

Side seam slits

Side seam slits are included in the design.

Back collar apron holder

The back collar has an apron holder with an engraved snap.

Left sleeve thermometer pocket

The left sleeve has a rounded thermometer pocket.

Right sleeve cell phone/notebook pocket

The right sleeve has a rounded cell phone/notebook pocket.

Modern fit

The specified fit is modern.

Garment type Men's Springfield Chef Coat
Fabric weight 4.7 oz.
Material 65/35 poly/cotton twill
Color Military green
Size Large
Sleeve style Short sleeve
Fit Modern fit
Closure 2-way separating zipper
Ventilation Cool Vent™ sides
Side details Side seam slits
Apron holder Back collar apron holder with engraved snap
Left sleeve pocket Rounded thermometer pocket
Right sleeve pocket Rounded cell phone/notebook pocket

Frequently Asked Questions

This product is size Large.
The coat is military green.
It is made from 65/35 poly/cotton twill.
It uses a 2-way separating zipper.
Yes. It has a rounded thermometer pocket on the left sleeve and a rounded cell phone/notebook pocket on the right sleeve.
The product specification identifies it as a Men's Springfield Chef Coat, while the category attribute lists its type as Unisex / Men.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.