Channel Manufacturing ED2024 Tubular Aluminum Dunnage Rack, 24 x 20 x 12 in., 2,200 lb. Capacity

SKU: ED2024 GTIN: 835384012543
$167.40

Want to speak to an expert?

Channel Manufacturing Standard Series Tubular Aluminum Dunnage Rack, 24 x 20 x 12 Inches, 2,200 lb Capacity

Floor Model, NSF Listed, Made in USA

This lightweight aluminum dunnage rack delivers 2,200 lb. of distributed storage capacity in a compact 24 x 20 x 12-inch footprint.

  • Tubular aluminum construction provides durable, corrosion-resistant storage support.
  • Supports up to 2,200 lb. of distributed weight capacity per shelf.
  • Compact 24 W x 20 D x 12 H-inch size fits tight storage areas.
  • NSF listed and made in USA for dependable foodservice use.
  • Also available in an 8-inch height version by adding /8 to the model number.

Overall Dimensions:

24.0"W x 20.0"D x 12.0"H

Product Weight:

11.0 lb

Tubular Construction

Tubular frame design offers sturdy support and easy-clean surfaces.

Tubular Construction

Aluminum Construction

Lightweight aluminum helps resist corrosion in storage and transport environments.

High Load Capacity

Rated for 2,200 lb. of distributed weight capacity per shelf.

NSF Listed

Meets NSF requirements for foodservice use.

Made in USA

Manufactured in the United States.

Height Variant Available

Add /8 after the model number for the 8-inch height version.

Type Dunnage Rack
Style Tubular
Installation Type Floor Model
Capacity 2,200 lb. Distributed Weight Capacity Per Shelf
Material Aluminum
Country of Origin USA
Selling Unit Each
Units Per Case 1
Width 24 Inches
Depth 20 Inches
Height 12 Inches
Weight 11 lb.

Frequently Asked Questions

It has a 2,200 lb. distributed weight capacity per shelf.
The rack measures 24 inches wide, 20 inches deep, and 12 inches high.
It is constructed from aluminum.
Yes, the product is NSF listed.
Yes. The document notes to add /8 after the model number for the 8-inch height version.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.