Channel Manufacturing 412S-DOR Specialty Ovens
Channel Manufacturing 412S-DOR Specialty Ovens is backordered and will ship as soon as it is back in stock.
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Description
Channel Manufacturing Double-Section Stainless Steel Oven Rack
Model CPS54H • Side Load • 4" Spacing • 30-Pan CapacityBuilt for bakeries, commissaries and high-output kitchens, the CPS54H gives you heavy-duty stainless steel strength, true double-section capacity and effortless mobility—ready to roll from blast chiller to deck oven without breaking a sweat.
Key Benefits
- Holds thirty full-size 18" × 26" bun pans—two per level—for maximum throughput.
- Side-load design lets you slide pans straight out, ideal for tight cooklines and rack ovens.
- All-welded 304 stainless steel frame resists rust, harsh chemicals and continuous 475 °F use.
- Four 4" high-temperature phenolic swivel casters (non-marking) with plate mounts and zerk grease fittings.
- Rated from –45 °F (blast chillers) to 575 °F intermittent—true freezer-to-oven versatility.
- Made in the USA, NSF listed and backed by Channel’s 5-year warranty.
Specifications
Construction / Series | Stainless Series – 18 ga 304 stainless steel |
---|---|
Loading Style | Side load, double section |
Slide Spacing | 4" center-to-center angle slides |
Pan Capacity | 30 full-size pans (18" × 26") |
Overall Dimensions (W × D × H) | 29" × 36" × 69.75" |
Casters | 4" swivel phenolic, high-temp, with zerk grease fittings |
Product Weight | 104 lb (rack only) |
Temperature Range | –45 °F to 475 °F continuous / 575 °F intermittent |
Compliance | NSF Listed, Made in USA |
Warranty | 5-year limited manufacturer warranty |
Model Number | CPS54H |
Perfect For
- High-volume bakeries & pastry production
- Catering and banquet prep kitchens
- Institutional foodservice (schools, hospitals, correctional)
- Any operation needing freezer-to-oven rack durability
Need brakes, gravity pan stops or lifters? Contact us for custom configurations built to your exact workflow.