![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Channel 405AN-U Nesting Aluminum End-Load Bun Pan Rack, 27 Full-Size or 54 Half-Size Pan Capacity, 64-Inch High
Channel 405AN-U Nesting Aluminum End-Load Bun Pan Rack, 27 Full-Size or 54 Half-Size Pan Capacity, 64-Inch High
U-Shaped Nesting Design, All-Welded Heavy-Duty Aluminum, 2-Inch Angle Spacing
This mobile bun pan rack combines heavy-duty welded aluminum construction with a nesting design to maximize storage efficiency and pan-handling speed.
- Holds 27 full-size 18 x 26 pans or 54 half-size 13 x 18 pans, with 2-inch angle spacing for secure support.
- U-shaped nesting design lets multiple racks store compactly to save valuable floor space.
- All-welded aluminum construction delivers durable, rust-resistant performance.
- End-load layout and open top/open side design make loading, unloading, and transport easier.
- Mounted on 5-inch swivel stem casters for easy mobility.
- Made in the USA and listed NSF for commercial foodservice use.
Overall Dimensions:
20.5"W x 26.0"D x 64.0"HProduct Weight:
48.0 lbU-Shaped Nesting Design
Multiple racks nest together to save storage space when not in use.
Heavy-Duty Aluminum Construction
Built from all-welded, extruded aluminum tubing and angles for strength and rust resistance.
End-Load Configuration
Designed for loading pans from the end for efficient handling and transport.
2-Inch Angle Spacing
Wide 2-inch angles help support pans securely from the bottom for added stability.
Open Top and Open Sides
Provides easy access for quick loading, unloading, and staging.
Swivel Stem Casters
Mounted on 5-inch swivel stem casters, model CSS45O, for easy movement.
Rust-Resistance Guarantee
Documented lifetime guarantee against rust.
Made in USA / NSF
Listed as made in the USA and NSF certified in the product documentation.
Certifications & Compliance
Warranty & Protection
Lifetime guarantee against rust.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.