![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Channel Manufacturing Single Section Stainless Steel Oven Rack
End-Load, No Lift, 30 Pan Capacity, 20.5"W x 26"D x 69.75"H
Built for high-temperature oven applications, this stainless steel rack keeps 30 full-size pans mobile on durable 4-inch phenolic casters.
- Single-section stainless steel oven rack designed for commercial rack oven applications.
- Holds up to 30 full-size 18" x 26" pans at 2-inch spacing, or 60 half-size 13" x 18" pans.
- 4-inch high-temperature phenolic swivel casters provide smooth mobility and heat resistance.
- Base model is a no-lift rack and excludes lifting devices and pan stops.
- Made in the USA and NSF listed for foodservice use.
- Factory custom sizes are available for special applications.
Overall Dimensions:
20.5"W x 26.0"D x 69.75"HProduct Weight:
77.0 lbStainless Steel Construction
Built with 18-gauge 304 series stainless steel for durability and corrosion resistance in demanding kitchen environments.
30 Pan Capacity
Configured for 2-inch spacing and holds up to (30) 18" x 26" pans, or (60) 13" x 18" pans with two per shelf.
End-Load Design
End-loading layout supports efficient pan handling for rack oven workflows.
No Lift Base Model
Supplied as the base oven rack without lifting devices or pan stops.
High-Temperature Casters
Includes 4-inch swivel phenolic plate casters with zerk grease fittings for smooth movement and heat resistance.
Heat-Ready Performance
Casters are rated for 475°F continuous use, 575°F intermittent use, and down to -45°F for blast chiller applications.
Made in USA
Manufactured in the United States.
NSF Listed
Listed for commercial foodservice applications.
Custom Sizes Available
Factory custom sizing is available for special projects.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.