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Champion DL-2000 Low Temperature Door Type Dishwasher
40 Racks/Hour, Universal Straight-Through or Corner Design
Achieve efficient and sparkling clean dishes with the Champion DL-2000 low temperature door type dishwasher, designed for versatile operation and energy savings.
- High capacity of 40 racks per hour (160 covers per hour) for busy commercial kitchens.
- Low temperature chemical sanitizing ensures effective cleaning without the need for high heat.
- Universal design allows for flexible straight-through or corner installation to fit various layouts.
- ENERGY STAR® certified for superior energy efficiency, helping to reduce utility costs.
- Durable stainless steel construction ensures long-lasting performance and easy maintenance.
- Features convenient top-mounted controls with integrated chemical pumps and a deliming system.
- Automatic start/stop function and a 3-door lift for user-friendly and efficient operation.
Overall Dimensions:
30.25"W x 34.13"D x 66.0"HProduct Weight:
218.0 lbTop Mounted Controls
Conveniently located controls provide easy access and intuitive operation.
Built-in Chemical Pumps
Integrated pumps ensure precise chemical dispensing for consistent cleaning and sanitizing results.
Built-in Deliming System
An automated deliming system helps maintain optimal machine performance and extends its operational life.
Auto Start/Stop Feature
Automatically starts and stops operation, enhancing efficiency and user convenience.
3-Door Lift Design
Offers operational flexibility for both straight-through and corner installations, adapting to your kitchen's workflow.
Self-Draining Pump
Designed to self-drain, preventing standing water and promoting a hygienic interior.
17 Inch Tall Door Opening
Accommodates larger dishes, pots, and kitchenware, providing versatility for various loads.
Scrap Tray Drain
Effectively collects food debris, improving wash water quality and minimizing clogs in the drainage system.
Stainless Steel Construction
Built with durable stainless steel for exceptional corrosion resistance, longevity, and ease of cleaning in commercial environments.
Low Temperature Operation
Utilizes chemical sanitization, which reduces energy consumption compared to high-temperature dishwashers.
Universal Design
Easily convertible for either straight-through or corner installations, providing maximum flexibility for diverse kitchen layouts.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.